軟糯香甜的糯米紫薯煎餅，少油少糖，簡單快速又好吃的食譜配方! 5分鐘食譜 Glutinous rice flour Recipe Sweet & Delicious 5 minutes ▏佳寶媽美食

糯米紫薯煎饼这样做太好吃了！少油少糖，软糯又香甜! 5分钟食谱 简单快速 。
Glutinous rice flour Recipe Sweet and Delicious 5 minutes recipe.

配方 Ingredients:

面团 Dough：
紫薯去皮后150克
Peeled purple sweet potato 150 g
糯米粉80克
Glutinous rice flour 80 g
开水120毫升
Boiling water 120 ml
糯米粉100克
Glutinous rice flour 100 g
水60毫升（室温）
Water 60 ml (Room temperature)

馅料 Fillings:
花生酱120克
Peanut butter 120 g
白糖15克 （1勺）
White sugar 15 g (1 tbsp)
1个香蕉去皮后200克
1 peeled banana 200 g

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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食#佳宝妈面包