Bread: CIABATTA❗️ No kneading required 👌 Liquid dough❗️ Italian bread❗️ New way to make it❗️ Quick and easy

Bread: CIABATTA❗️ No kneading required 👌 Loose dough❗️ Italian bread❗️ New method❗️ Quick and easy
A COMPLETELY NEW METHOD 👌 Italian ciabatta bread. I learned this completely new method from an Italian baker. Bread for the whole summer! No kneading required. Even a beginner baker can make it. They're so delicious I bake them every week! So simple and so tasty! Why didn't I know this secret 20 years ago? VERY EASY TO PREPARE. Make this simple but delicious ciabatta bread for family and friends, perfect for a hearty breakfast or a quick snack that everyone will love. Simplest and tastiest. Perfect recipe! Everyone raves about it! Delicious bread!

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Let's make delicious soft bread at home!

Subscribe, like, and let's bake together!

Recipe and ingredients:

500 ml warm water
1 tablespoon sugar
8 g dry yeast
650 g all-purpose flour
1 teaspoon salt
60 g softened butter

Bake in a preheated oven at 180°C (350°F) for 25-30 minutes.

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