CIABATTA Bread: 3 cups❗Italian bread❗Liquid batter, quick and easy.

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CIABATTA Bread: 3 Cups❗Italian Bread❗Liquid dough, quick and easy.

Delicious homemade bread. Italian bread. Everyday bread. Bread baking. New bread recipe. Simple ingredients. New easy method. This is a true masterpiece. Grandma's delicious bread. It's quick. Incredibly easy. Brilliant recipe. No kneading. Minimal yeast. Minimal effort. Bake this bread for your family! Cook with love! Cook with joy!

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Recipe and Ingredients:

250 ml warm water.

2 teaspoons sugar.

2 teaspoons active dry yeast.

Add about 4-5 tablespoons all-purpose flour.

Total amount of all-purpose flour: 3 cups (900 g).

Add 2 more cups of warm water (500 ml).

1 teaspoon of salt.

Bake for 15 minutes at 230 °C.

Then bake at 180 °C until golden brown.