If You Have Flour and Apples, Make This No-Baking Dessert | Layered Apple Pie

Layered Apple Pie

Inspired by
@Vinastar Channel

Ingredients

400-450 grams of apples
1 tablespoon butter
50 grams of jaggery/sugar (+/- 4 tablespoons)
1/4 teaspoon salt
1/4 teaspoon cinnamon powder (optional)
1 tablespoon cornstarch
1-2 tablespoons water

1 ball of flour
300 grams of all-purpose flour (30 tablespoons)
1 teaspoon sugar
1 teaspoon salt
110 ml water
75 ml vegetable oil

2 balls of flour
130 grams of all-purpose flour (13 flat tablespoons)
80 grams of salted butter/margarine (6 and 1/2 tablespoons)