The famous French milk cake in 5 minutes ❗ Grandma's secret cake without scales!

May 12, 2026
The famous French milk cake in 5 minutes! Grandma's secret cake without scales! Simple and incredibly delicious!
The famous French 12-spoon milk cake in 5 minutes – Grandma's secret recipe without scales that everyone is looking for! 🧁✨ This simple and moist 12-spoon cake delights with its fluffy batter, fresh lemon aroma, and a wonderfully soft texture that melts in your mouth. Whether you're looking for a 12 spoon cake, a French cake, a cake without scales, a 5-minute cake, or a quick and easy cake – this recipe will delight you. With just a few ingredients, no complicated weighing required, and prepared in minutes, it's perfect for coffee & cake, family, guests, or a quick sweet treat in between. The fine lemon jam and coconut flakes make it particularly aromatic and irresistible! 🍋💛

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Recipe:
3 eggs 🥚🥚🥚.
A pinch of salt.
1 tsp vanilla sugar or vanilla extract.
12 tbsp sugar (180 g / 6.3 oz).
Beat with a mixer for 2-3 minutes.
Mix well until the mixture is creamy.
12 tablespoons of sunflower oil (120 ml / 4 fl oz).
12 tbsp milk (120 ml / 4 fl oz).
Grated zest of one lemon.
Juice of one lemon.
12 tablespoons of flour (250 g / 8.8 oz).
Add the flour in two stages so that the dough mixes better.
1 tbsp baking powder (15 g / 0.5 oz).
Mix well.
Mix everything well until the dough is smooth.
22 cm (8.6 inch) springform pan.
Grease the baking tin with butter so that the baking paper stays in place.
Bake for 40–45 minutes at 180°C (356°F).
Lemon jam for spreading.
Sprinkle with coconut flakes.

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#simplydelicious #recipe #cake
Einfach was Leckeres demonstriert eine schnelle Zubereitung für diesen französischen Klassiker. Dabei werden Eier mit verschiedenen Grundzutaten verrührt, mit frischem Zitronenabrieb verfeinert und nach dem Backen mit einer fruchtigen Konfitüre sowie Kokosraspeln garniert, um eine köstliche Nachspeise zu kreieren.
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