"I take my hat off to whoever invented this recipe! Lifelong learning!"

Apr 9, 2026
Delicate, homemade rolls with a nut filling 😍
Soft dough, aromatic walnuts and a slight sweetness – perfect with coffee or tea ☕

✨ Simple ingredients, but the result is like something from a bakery!
Be sure to try it – super tasty and very easy 💛

Save the recipe so you don't lose it!

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Recipe:
1 egg
4 tablespoons sugar
250 ml warm milk
1 teaspoon yeast
50 grams melted butter
500 grams flour
1/2 teaspoon salt
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Filling:
150 grams chopped walnuts
4 tablespoons sugar
1 tablespoon condensed milk
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Note:
Grease the dough and the bowl with oil
Let the dough rest for 50 minutes.
Divide the dough into 2 parts
Grease the pan with butter
The pan has a diameter of 8 cm
Let it rest for 15 minutes before baking
Brush the rolls with egg yolk and 1 tablespoon of milk
Bake at 180°C (350°F) for 30 minutes
Enjoy, my friends!

#baking #recipe #rolls #homemade #dessert #delicious #food #cooking
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Eagle Rock
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Chayhana Vostok
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