Never Buy Bread Again! The Easiest Bread You Can Make in 2 Hours.

#bread, #baking, #recipe
@FastEasyDelicious1

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Bakery-Style Crusty Bread! In Just 2 Hours: No-Knead & No-Fail

In this video, I will show you how to make a bakery-style crusty bread in just 2 hours with no kneading and no complicated steps. The crust is beautifully golden and crispy, while the inside stays soft, light, and delicious.

This recipe is made with only 4 basic ingredients: bread flour, water, instant dry yeast, and salt. You do not need a mixer, and you do not need to knead the dough. Just mix, let it rise, shape it, and bake.

If you miss real crusty bread with a soft crumb, this recipe may be exactly what you are looking for. It is simple, fast, and very satisfying to make at home.

Why might this bread become your new favorite?
• Ready in just 2 hours
• No kneading required
• Beautiful crispy crust
• Soft inside
• Very easy and delicious
• No additives or preservatives

Ingredients:
480 g - 16.9 oz - ~4 cups
Bread flour. (%12 protein)

6 g - 2 tsp
instant dry yeast

360 ml - 12.2 fl oz - 1.5 cups
Water.

7 g - 0.25 oz - 1 1/4 tsp
Salt.

Loaf pan size:
20 × 11 × 8 cm

Bake in a preheated oven at 210°C / 410°F for 25–30 minutes.
For steam, place a bowl of boiling water on the bottom of the oven.

👉If you enjoy easy bread recipes, please like the video, leave a comment, and share it with your loved ones.

Thank you for watching.