WHEN THERE'S A TON OF BERRIES IN THE FREEZER, I BAKE THESE COOKIES! VERY DELICIOUS! Cookies with ...

Feb 28, 2026
A simple recipe for shortbread cookies with berry filling! You can always have the ingredients on hand! These quick cookies for tea are delicious, fragrant, and crispy! Everyone will love them!

Subscribe to the channel and click 🔔 to stay up to date with new videos!

Makes ~22 cookies (~420g):
Dough:
1 egg
50g sugar
70 ml vegetable oil
170g flour (-+)
1 tsp baking powder (5-6g)
vanillin (1g) or 1 tsp vanilla sugar
a pinch of salt

Filling:
150g berries (I used frozen redcurrants)
100g sugar
1 tbsp Starch
50g walnuts

Bake in a preheated oven at 180°C for ~15-20 minutes. Baking time depends on your oven.
__________________________________________________________
For ~22 pieces (~420g):
1 egg
50g sugar
70 ml vegetable oil
~ 170-0g flour (-+)
1 tsp. baking powder (5-6g)
vanillin (1g) or 1 tsp. vanilla sugar
a pinch of salt

Filling:
150g berries (I have frozen red currants)
100g sugar
1 tbsp. starch
50g walnuts

Bake in a preheated oven at 180°C for ~15-20 minutes. The baking time depends on your oven!
__________________________________________________________
#cookies #shortbread #quickcookies #5-minutecookies #easycookies #simplecookies #vegetable-oilcookies #crumblycookies #homemadecookies #cookierecipe #howtomakecookies #cookiesathome
How this was made
Auto-dubbed
Audio tracks for some languages were automatically generated. Learn more
Ask
Get answers, explore topics, and more

Ask questions