
How to make beautiful Japanese chicken wings. Crispy and delicious!
Hello everyone! I'm Ryusei.
Today, I shared the recipe of Japanese chicken wings, "Nagoya fu tebasaki(名古屋風手羽先). It's one of my favorite free chicken recipe. The savory sauce goes perfect with the crispy chicken. I hope you'll enjoy crispy and delicious chicken wings:) Thank you😄
Recipe(12~15 pieces)
~Brine~
Water 150 grams
Sake 30 grams
Sugar 5 grams
Salt 5 grams
Kombu 5 grams
~Sauce~
Soy sauce 50 grams
Sake 40 grams
Mirin 60 grams
Rice vinegar 20 grams
ugar 20 grams
Sesame 3 grams
Shichimi chili pepper
00:00 opening
00:43 prepare the chicken
02:08 make the sauce
04:24 deep fry the chicken
#japan #japanesefood #japaneseculture #cooking
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