Enjoy A5-rank Japanese black beef and fresh seafood - Teppanyaki Steak Bonte - Tokyo

Teppan-yaki Steak Bonte (Tokyo)

Selected seasonal course 23,000 yen (tax included)
Appetizer of seasonal ingredients and Wagyu beef
Steamed raw sea urchin with special wasabi
Live abalone steak with special sauce
Steamed and grilled live lobster (served with handmade shrimp salt)
Selected Japanese black beef sirloin and filet steak 100g
Garlic rice with dashi broth
Pickles
Dessert
Coffee or espresso

Extra Meat
Sirloin 50g ¥2,500
Fillet 50g ¥3,000
Chateaubriand 50g ¥3,800

Teppanyaki Steak Bonte HP