The Dish: Smoked trout dip at Picnic restaurant in Philadelphia

We head to Picnic in Kensington to get the recipe for one of their hottest dishes: the smoked trout dip.

"This is one of our best sellers," says Executive Chef Joe Mooney. "There's no way this dish is going anywhere."

Chef Mooney says their smoked trout dip is fun because it's shareable. It's picknicy, and perfect for the vibe: a huge, indoor picnic.

FULL RECIPE HERE: https://6abc.com/post/dish-smoked-trout-dip-picnic-restaurant-kensington-philadelphia/17792940/