Big Bajan WAHOO and UFOs (Catch Clean Cuisine)

Good morrow, Liners

On this episode, we bag a good 45 pound Wahoo off the North Coast on a spinning rod and a Johnny Jigs. Then we head to the local fish market for some local flare and flavour to add to our dinner party later. My boy Chef Deem shows you how to season and grill the wahoo, mahi, and tuna to perfection. Then we get into some weird stuff.... YouTube won't let me advertise this video because they call it "clickbait" even though we actually did get a UFO on camera and there have been multiple sightings around the island recently. They don't want the public to see this apparently...More UFOs have been recently spotted in Barbados than ever before in history. Last year, the wife and I spotted one in our photos that we took off The Cliffs of Awe on the South Coast. Local fisher and business man Andrew Rapson gives us a first hand account of a UFO like object he recently spotted in open ocean around the island also. The recent consensus on UFOs seems to be that they have bases at the bottom of our oceans in trenches around the world. And since we know more about space and exoplanets than we do about the bottom of our oceans, it seems entirely possible. Barbados is coincidentally (or conveniently) a perfect location for phenomena like this. It's positioned at the lower end of the Caribbean, it's the last point of eastward land before Africa in the Atlantic, it has thousands of miles of open ocean east of it with deep water, it's a perfect fuel stop if one was heading to the USA, South America, or the Gulf of Mexico, and it's remote. I'm curious what you guys think about this. Let me know in the comments and enjoy the episode!

Adam's Instagram: @adammoryto

Filmography and Editing: Andrej Acin