派最省時間的做法，不用餳面，不用髮面，皮薄餡大，餅皮超軟
111 影片觀看·2024年4月2日
學會這種和麵方法做餡餅，不餳面不發面，餡大皮薄超柔軟，真省力
Learn this method of kneading dough to make pies. There is no batter or dough rise. The filling is large and the crust is thin and super soft. It saves so much effort.
學會這種和麵方法做餡餅，不餳面不發面，餡大皮薄超柔軟，真省力
Learn this method of kneading dough to make pies. There is no batter or dough rise. The filling is large and the crust is thin and super soft. It saves so much effort.