把雞腿放鍋里蒸一蒸，頭一次見這種做法，營養豐富，孩子搶著吃【阿朝哥美食 】 #雞腿 #蒸雞腿

Hello, everyone. I’m Brother Chao. I steamed the chicken legs in a steamer . I didn’t expect it to be a delicious delicacy after it comes out of the pot. The soup in the steamed chicken legs is very nutritious. The main reason is that the method is very good. Simple, as long as you have watched this video, you can easily master it. Let me share the detailed method with you. First , we need to prepare 5 to 4 chicken legs. Put the fresh chicken legs into a large bowl, add a spoonful of edible salt , and we use salt to feed the chicken legs Wash it because the salt has the effect of sterilization and disinfection , and because there is a layer of sweaty skin on the chicken legs, it is difficult to clean it without edible salt, so we need to clean it one by one , grab and clean it, and put it away after the first cleaning. One plate , and then pour clean water into it to clean the chicken legs. The skin of the cleaned chicken legs is very clean, which makes it easier to eat. So we clean the chicken legs completely with clean water , and clean them Take out the water and put it in another big bowl. We must wash the chicken legs several times to completely clean the blood and impurities inside. The chicken legs will be very clean, so we wash them. Chicken legs are very simple. After cleaning , take them out with water and put them in a large bowl. We need to prepare a small sharp knife when we put them in a large bowl . We use a small sharp knife to wipe the chicken legs and wipe 999 small holes on the chicken legs . It is also convenient that the chicken legs are more tasty. Follow my method and rub the chicken legs into small holes , so that the taste of the chicken legs will be better. After inserting them all, it will look like this. There are 999 small things on each chicken leg . Next We need to prepare some scallion and ginger. Crush the scallion and ginger with your hands and squeeze out the scallion and ginger juice . After mixing well, add a spoonful of cooking oil and a small amount of pepper , because pepper can remove fishy smell and increase flavor, so we marinate When cooking, add onion, ginger, salt and pepper . The marinated chicken legs are very delicious , so we have to give him a little more mixing for a while , and then mix them evenly. Put them aside and marinate for 20 minutes. After 20 minutes, we put them Take out the chicken legs one by one and put them in a larger bowl for later use . Next, we prepare a plate , put a handful of freshly washed red dates , add a handful of goji berries , prepare a small bowl , cover the red dates and goji berries together , and put the chicken legs Go to the side of the small bowl and arrange the chicken legs neatly , so that the steamed chicken legs are very nutritious and the soup inside is also very nutritious , but there are still many people who have never done this. Next, let’s add a few pieces to the chicken legs Ginger slices , because ginger slices can remove the fishy smell and increase the aroma , and there are many effects, so when we steam chicken legs , don’t omit this step. After everything is done, put it directly into the steamer, cover the pot , and steam over high heat After about 40 minutes , let’s open the lid of the pot and have a look. Wow, it’s really delicious . Take out the chicken leg and put it on the table. Next, pinch off the ginger slices on the chicken leg . It’s already very tasty, so you don’t need it Check that the chicken legs are cooked and very fragrant . Then take out the chicken legs one by one. After taking them out, the soup will go into a small bowl. Then put the chicken legs in a larger bowl and let it cool down. Wow, it's really delicious. Now is the time to witness the miracle . A bowl of very nutritious chicken soup is made like this . Then put the chicken soup in the bowl of the big tripod and you can drink it . This season is also the season for children to grow taller. If we make such a bowl of chicken soup for our children to drink, let the children add some nutrition . The chicken soup made in this way is very valuable in nutrition . When the soup is ready, we will put it on a plate first . Then our chicken legs will also cool down. The chicken legs tear it into small pieces. Dear friends, you have seen the video here . If my video is helpful to you, please use your little hands to give me a thumbs up. Thank you for your support and cooperation over the past year. Encouragement, after all the chicken legs are torn by hand , put it in the plate, put all the torn chicken legs in the plate , and pour the remaining chicken soup on the chicken, it is really very nutritious , a very delicious steamed chicken leg, we are like this The chicken legs made in this way are very nutritious , especially if there are old people and children at home, you must try this method. If you eat it, you will definitely want to eat it a second time . The main reason is that this method is very simple. Well , today’s video is shared here . If everyone likes my method, you can bookmark it and try it. If you like my video, remember to like, follow and leave a message. See you in the next video.