蒜蓉大蝦這種做法最好吃，蒜香濃郁，味道十足，家人都愛吃真香【阿朝哥美食 】 #大蝦 #大蝦食譜 #大蝦料理 #shrimpsrecipe #shrimp

Hello everyone, I am Brother Chao. Today I will share with you the most delicious way to make garlic prawns. The meat is tender and the texture is unique . It is even more delicious than the ones made in restaurants. Let’s take a look at my cooking method. First, inside the bowl. Pour in clean water and then add a spoonful of table salt. Use table salt to clean the prawns because malachite gall is added to the prawns we bought and the table salt has a sterilizing effect and can clean the prawns very clean. First Clean it thoroughly, control the water, take it out, take it out , we will see that the water inside is very turbid, and then put the prawns into another large basin. Then we will prepare a pair of scissors and use scissors to cut off the corners of the prawns . Cut off a little bit of the head and pull out all the shrimp intestines and shrimp threads inside. Follow my method and make it like this. Then pour clean water into it. We will use clean water to feed the prawns to it again. Clean it and clean all the impurities and dust inside. Clean the prawns once or twice like I did, then fish them out from the water to see if the water inside is very dirty . All the impurities in the prawns have been completely cleaned. Then put it into another large bowl , pour water and wash it again. We need to wash the prawns about two to three times so that the cleaned prawns will be very clean. Then control the water, take them out and put them in a bowl. Next, we put the prawns on the chopping board and use a knife to break open the arms of the prawns and cut them open like this. This is also convenient for our next operation and the fried prawns are also very delicious. Cut them all and put them into a bowl for later use. Next, prepare a piece of ginger and cut it into thin slices . Then cut the ginger into shreds . Prepare a handful of green onions and cut them into slices. After cutting them all, put them directly into the prawns and add them to the bowl. A spoonful of pepper and a small amount of cooking wine to remove the fishy smell. Then we start to stir it, stir it evenly, grab the onion and ginger, and make the onion and ginger juice. In fact, many people put salt and cooking wine when marinating prawns. Just put some cooking wine and add a little pepper. This can also remove the fishy smell and increase the fragrance. It will make the shrimp meat more tender and marinate for 10 minutes. Next, we need to prepare some garlic. We need to prepare more garlic here to make the aroma stronger . Prepare more and chop it into minced garlic. Chop the minced garlic and pour it into a bowl. Then prepare a piece of ginger and cut it into shreds. Then cut it into minced ginger. After mincing the minced ginger, put it together with the minced garlic. Prepare a few millet peppers. Remove the chili pepper and cut the millet pepper into small rings. Chop the millet pepper and put it together with the minced garlic. Prepare a handful of green onions . Cut it directly into chopped green onions. Chop the green onions and put it together with the minced garlic. Prepare a handful of green onions. Cut it directly into green onions and put them into a bowl for later use. Prepare a green pepper . Take out the pepper seeds and cut it into sections. Finally, we cut it into shredded green peppers and then shred the green peppers. Cut the green pepper into small pieces and put it into a bowl for later use. At this time, our prawns have also been marinated. After marinating, the onions and ginger inside are no longer needed. Just pick out all the prawns inside. Pick them out and put them in. Set aside in a bowl. Next, add a small amount of cooking oil to the pan. After the oil is hot, we put the prawns in the pan and fry them. We quickly stir-fry them and stir -fry them evenly . Stir-fry the prawns until they change color. Dear friends, video for you. You’ve all seen this. If my video is helpful to you, please move your little fortune-making hand and give me a like. Every one of your likes and comments is the motivation for me to move forward. Thank you all for your continued support and support for me. Encourage the prawns to stir-fry them all like I did, then scoop them out and pour them into a bowl for later use. Then add a small amount of cooking oil to the pan and heat it. Add all the minced ginger, garlic, millet, and spicy food into the pan and stir-fry it. Stir-fry quickly to get the garlic aroma and spiciness , then add a spoonful of light soy sauce and a small amount of oyster sauce to enhance the freshness. Continue to turn up the heat and stir-fry quickly. Stir-fry evenly . Then add the green pepper. Here we need to turn up the heat and stir-fry it quickly. Stir- fry and stir-fry evenly . Then we add the prawns. Here we need to turn up the heat and stir-fry quickly. Stir-fry evenly . Mix the minced garlic and the prawns together . The fried prawns will be very delicious . Stir-fry all the prawns and garlic. Add a little salt, half a spoonful of chicken essence , and sprinkle with a little pepper. Do not add other seasonings. If you add too much seasoning, it will not taste good and will not be fresh and tender. Finally, we pour in a little water starch to thicken the sauce. Add the green onions and stir . Stir-fry for six to seven or eight times and it's almost ready to serve. The stir-fried prawns are very delicious and tender . It tastes very good. Then scoop it out and pour it into a bowl. Then you can start eating. It's a very tender and tender dish. This is how we prepare the delicious garlic prawns. It’s very delicious. Even if you use it to entertain guests, it’s very respectable. Moreover, this method is even more delicious and fragrant than the ones made in restaurants . I believe that many friends I have never done this before, let alone eaten it. If you eat it once, you will definitely want to eat it a second time. Today’s video will be shared here. If you like this recipe, you can save it and try it. If you like my video, remember to like it. Follow the message and click my avatar to see more home-cooked food