食譜: 過節必備 - 蠔油炆冬菇 Recipe How to cook Braised shiitake mushrooms 표고 버섯 조림常備菜

#炆冬菇 #mushroom
* 烹調時間長短視乎冬菇大小和厚薄
🧧過年除左餐餐雞，另外一定有碟冬菇，真係團年飯開始食到年初三都有菇，次次都要浸又要炆, 所以最好一次過炆定多少少, 炆好後放入玻璃保鮮盒雪住隨時攞出加熱。我最喜歡玻璃盒密實盒, 因為裝生肉熟肉甚至乾貨都無問題, 容易清洗。👍

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