Chicken Potstickers with Asparagus that Everyone Will Be Impressed! "CiCi Li, Asian Home Cooking"

A super tasty chicken filling and asparagus are wrapped in potstickers. Pan-fried until golden brown, and steamed until completely cooked through. If you like potstickers, this will be your new favorite recipe!

Chicken Potstickers with Asparagus Written Recipe: https://cicili.tv/chicken-potstickers-with-asparagus/

Serving: 24 pieces
Prep time: 45 minutes
Cook time: 10 minutes

For the filling:
1 pound ground chicken, or other types of protein
1 cup chicken stock, or water
2 tablespoons soy sauce
1 tablespoon dark soy sauce
1/8 teaspoon white pepper
1 tablespoon sesame oil
1 large egg
3 fresh shiitake mushrooms, minced
2 stalks scallions, minced
1 bunch asparagus, or other types of vegetables

For the Potstickers:
24 gyoza wrappers, or dumpling wrappers
2 tablespoons oil, for pan-frying
¾ cup water, for steaming

For the dipping sauce:
2 tablespoons soy sauce
2 tablespoons Chinkiang vinegar, or other types of vinegar
1 tablespoon chili oil

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