3 anh đầu bếp mở quán cháo lòng má heo chính gốc Bắc siêu ngon chỉ bán 3 tiếng là hết sạch ở Sài Gòn

PHẠM DŨNG
43 người theo dõi
24 thg 10, 2023
3 anh đầu bếp mở quán cháo lòng má heo chính gốc Bắc siêu ngon chỉ bán 3 tiếng là hết sạch ở Sài Gòn. Mời các bạn cùng xem clip nhé!
Điện thoại mua lòng heo: 0983077879
3 anh đầu bếp mở quán cháo lòng má heo chính gốc Bắc siêu ngon chỉ bán 3 tiếng là hết sạch ở Sài Gòn. Mời các bạn cùng xem clip nhé!
Điện thoại mua lòng heo: 0983077879
Hello everyone. Nice to see you again in my next video
Currently, I am on Do Xuan Hiep Street, District 9, Ho Chi Minh City
Today I came here to enjoy a very special grilled pork cheek porridge
On Do Xuan Hiep Street
I have eaten here a few times
The taste is very delicious
So I decided to come here to introduce to you all
If you are around Do Xuan Hiep Street, you can come here to eat
The address here I don't see the house number
But it is located right at the position of Do Xuan Hiep Street
And Cao Toc, Ho Chi Minh City, Long Thanh, Dau Giai
This is Cao Toc
And this is the way to Cao Toc
You just go to Cao Toc
To Do Xuan Hiep Street, you go out and meet right away
The shop is open from about 4-5 pm to late at night
And the most special thing here is the pork cheek and grilled pork cheek
Now I will go inside to find out
Hello director
I was going to eat pork cheek, but I discovered grilled pork cheek
Now I will go inside to find out
The first thing you see is the grilled pork cheek and its size is quite large
I don't know how much a piece is
I will ask him later
How long have you been selling here?
3 months, have you ever sold in any branch before or is this your first shop?
The first shop is for 3 brothers to sell
3 handsome boys sell porridge porridge
How much is a bowl of porridge here?
25,000
A day ago, I ate a bowl of porridge for 25,000, it was extremely high-quality
Here
And the way to cook porridge here is quite special
Because there is blood in the porridge to cook
In the South, there is usually no blood, but in the North, there is blood
If you buy porridge, how much is 1 kg?
1 part
I'll give you 1 part for 100,000
2 bowls of porridge and 1 grilled pork cheek
How much is 1 pork cheek here?
About 50,000 or 70,000
The small one is 50,000 and the big one is 70,000
This is the intestine
This is just boiled, right?
There are all kinds of pork in this
Pork stomach, heart, liver, lung, all kinds of pork
On this side is the onion
Maybe this handsome boy is still a little shy of the camera
Do you have a family?
Not yet, so he's still shy
I am impressed with the intestines of this dish
I just cut it and it smells very fragrant
How much is this part?
70,000
I'll give you 100,000 for a round dish
Do you sell this in the afternoon or in the morning?
I haven't prepared it yet
This is the liver
Special
Normally, they cut it a little thin, but the intestines of the three boys here are cut into intestines
The intestine is very big and thick
Quality
This is congee, right?
I thought it was a full pot, but is this enough to sell for one evening?
Or is there more?
I'll take it out and put it in the fridge
Ah
This is to keep it warm
I just put the congee in here, but there's a big pot in there
This dish is 70,000
This is the herbs
All kinds of vegetables to eat with intestines
Especially, there must be this vegetable, this is very fragrant
I'll put some pepper on it
I just opened it, but the customers have come in continuously
What time do you usually close?
8 o'clock is over
It's only open at 5 o'clock, but it's closed at 8 o'clock
Both duck, pig intestines, and pork cheeks
There are a lot of pork cheeks
But it's only about 3-4 hours
Why don't you sell more to sell at night?
I'm afraid that many people want to eat, but it's a pity if it's sold out
If it's sold out, I'll sell more
Because the number is too limited, you guys, it's sold out early
Pork cheeks
This is congee
Very famous for Northern intestine congee
If you are a Northerner, you will like this bowl of congee
Onions, ginger, pepper
Here
It's hot
Put it in
Here is the intestine
The vegetables are very fragrant
Here is the fish sauce
This dish is 70,000 or 50,000?
50,000
This dish is 50,000
This dish is 70,000, 2 people
Does this bowl of congee cost more money?
60,000 a bowl
10,000
So this one is 50,000, this one is 60,000
The vegetables are fragrant
So attractive
Now I'm going to grill a pig's cheek
Then I'll do the intestines
Give me a 70,000
A big one is 70,000, and a small one like this is 50,000
This is the marinade to grill
Yes, it's marinated
Oh, the pig's cheek is so big, this is half a piece
The charcoal is very hot
This is cooked, now it's just grilled
This pig's head weighs about 1 kg
Very big
So fragrant
There are about 20 pig's cheeks here, not much
If you want to eat intestines or pig's cheeks, you have to hurry up
This is a pair of grilled chicken feet, 15,000
This chicken leg is also grilled, you call it hot and eat it
This is making intestines for me
Normally 50,000 or 70,000
But now I eat 100,000 to make it round
I don't know if this pig's cheek has any special recipe
But it's just cut, it's very fragrant
This pig's cheek is extremely fragrant
You can see that the intestine here is very thick
Normally people cut only about half or two-thirds
The thickness of the intestine, liver and pig's cheek
How much is a duck?
240,000
A duck is 240,000
Half a duck is 120,000
It's a bargain, right?
The price is also quite reasonable
When the intestines are sold out, will it be left?
Is it all gone?
Intestines are only a few, porridge is more
When will it be sold out at 8 o'clock?
This is 100,000
Is this cooked?
This is grilling the pig's cheek for me
I am also the first person to eat pig's cheek in the afternoon
So fragrant
So high quality
100,000
Oh, so heavy
You see, 100,000 for a pig's cheek like this, you can't complain
Too many intestines
Oh my god, the intestines
Ah, this pig's cheek
So fragrant
Now I will cut it or I will
Cut it
Ah, add more fried onions
So fragrant
It's hot, I just cut it, the smell of the meat inside is very fragrant
Here
Oh my god, pig's cheek meat
Normally, I eat pig's cheek porridge, they boil it up
But this is grilled, guys
There, fragrant yet?
Is this sesame?
There are sesame seeds on it too, guys
There, fragrant
Fully
The restaurant is also very simple
But it's very bright here at night
They have this lamp
Let me sit here, it's bright enough
What do you think?
There is a pig's cheek
I often watch my phone
Are you watching iphone 12?
What iphone are you using?
It's up to level 12
I use iphone 6, everyone
Ah here
While I dream about the iphone 12, I will enjoy the pig's cheek first, guys
Give me two bowls of porridge
There
Give me a plate of vegetables
Yes, give me a plate of vegetables
Too much
Is it quality, Diệm?
Too good quality, too fragrant
Ok, put it on the table
Who will dip it in red chili salt?
There are two kinds of dipping sauce
One is normal fish sauce
The second is this red chili salt, guys
This red chili salt must be used to dip pig's cheek, right?
Oh my god, it's delicious
I'm craving it
Diệm, put it in a bowl of porridge
Diệm, put the vegetables here
A little bit more
You see my table and Diệm's table are very good
Only pig's cheek and pig's cheek
Pig's cheek is 100,000
Pig's cheek is 70,000
Two bowls of porridge are 20,000
It's 190,000
190,000 for a table like this
Give me 10,000, give me 10,500
There is a special place here to sell beer and wine for you to sit and drink
Sometimes when I go to work in the afternoon, I pass by this street and see a lot of people sitting here drinking at night
First of all, I invite you all to enjoy the pig's cheek with me
Diệm, try it first
Eat the pig's cheek first
There are leaves and peanuts
Dip it in fish sauce
It's very fragrant
Exactly
Very fragrant
The pig's cheek smells strange
It smells good from the moment he cut it
You smell a very attractive smell
Diệm has to eat with some herbs
Now I will try it
I can't help it
Look
They cut very thick
Diệm will see that they cut the pig's cheek very thick
They don't cut thin
Invite you all
I have to use a word, it's great
Pig's cheek
Yes
But it doesn't taste bitter
Very crunchy
Here they choose the pig's cheek material very carefully
They sell a small amount, but the quality is that
Look at this
The pig's cheek is very thick
Invite you all
It's tough
The pig's cheek is very crunchy
I have to eat it with scallions
So delicious
Diệm, do you eat porridge?
This porridge is made with blood
It's called blood jelly
This blood is fresh blood
Fresh blood is poured into the porridge pot
Not just blood
I don't know where you are
But for me, in the North, when I cook congee
I always pour this fresh blood in
To make this porridge color
Delicious
This is my porridge
Look at this
There is a lot of ginger, pepper
Oh, there is a piece of blood
Ah, there is
Look at the color of this porridge
The porridge is very thick
It's not too thick or too thick
Invite you all
The porridge is very fragrant
A little fat
So delicious
Now I eat a piece of pig's cheek
So delicious
I have to eat a piece of porridge
It's 5pm now
Invite you all to work
Great
This is the porridge restaurant
One of my favorite restaurants in Saigon
I can't complain
I believe that if you like this dish
When you come here to eat
You will be very satisfied with the taste
In addition to pig's trotters
Pig's trotters
There is also heart
This is the tongue
Where is the heart
A lot of tongue
So high quality
I haven't seen the heart yet
Now I will eat the tongue first
Pig's tongue
Very fragrant
When I go to eat congee
I like the boiled intestine the most
Pig's trotters
So delicious
There is also a pig's throat
Pig's stomach
I have to say
The way they make pig's trotters is very accurate
If it's tough, it's tough
If it's crunchy, it's crunchy
If it's fragrant, it's fragrant
Very accurate
The three sons sell pig's trotters
Extremely accurate
The restaurant has been open for 3 months
Look at the tongue
I'm looking for the heart
I haven't seen it yet
Because I know there is a heart here
Or have you eaten it all
Have you eaten all the heart
I've seen Diệm pick it up
But I don't know if Diệm has picked up all the heart
There is fresh chili
Diệm can ask for it
But I think for this dish
If you have high requirements
Will demand the highest
About pig's trotters
You see
There is a technique
First, choose quality trotters
Second, boil it
You see, the boiled trotters are very delicious
Thick
White
And very crunchy
I forgot to eat herbs
I have to eat this herb
So fragrant
Now I'm going to try the pig's trotters
You go to a group of friends
You order a dish of 100,000
4 bowls of porridge
Or a box of beer
Or a bottle of wine
You sit and drink
Now I'm going to eat the pig's trotters
This pig's trotters
I just finished grilling
It's very hot
While eating porridge
Wait for the pig's trotters to cool
Marinated
Each restaurant has a different ingredient
If you eat with a spoon of porridge
Maybe it will be more suitable
And a bottle of beer
Now I'm going to eat my piece
Pig's trotters
You see
I will eat the meat
You see
The pig's trotters are very delicious
Marinated with red chili salt
Invite you
It's sweet
The meat is very sweet and fragrant
Red chili salt is a bit spicy
But it's okay
If you drink beer, it's great
Very fragrant
Delicious
Pig's trotters are the best
Now I'm going to eat the pig's trotters
Pig's trotters
Wherever there is pig's trotters
I will definitely order more
Fragrant
When I eat
I bite 1-2 sesame seeds
Very fragrant
That is a special point
Although it's just small sesame seeds
I have to make another piece
This is a bit difficult to tear
Please help me
This is the eye
Let me take this piece
This piece has a lot of lean meat
Please help me
It's a bit difficult to take
Oh
This piece is super quality
Thank you
This is lean meat
Right next to the cheek
I just ate meat
This is just right
If you want to be spicy and salty
Just dip it in chili
This is also very delicious
I finished this piece
Then I made a piece of herbs
Delicious
Great
According to you, 70,000
A pig's head
Half a pig's head like that
I think it's great
Please
Dip in fish sauce
Delicious
Fragrant
I will make a spoon of porridge
Delicious
There is still a lot of lean meat
Here
Can you help me
This is a pig's eye
I will take a piece of lean meat
Outside
It absorbs the sauce
But inside
Dip in red chili salt
Very delicious
Eat with herbs
What do you eat
The cartilage, right?
The cartilage
There is still a lot
I will show you
Among 100,000
Surely 2 people can't finish
This is a pig's stomach
This is for drinking
This is a pig's lung
This is very suitable for dipping in fish sauce
I'm so full
I have eaten almost half
Especially the pig's lung
But I can't finish it
Now I will bring it home
I will come back and film more
I hope you can come here
To enjoy
There are many restaurants around here
Each restaurant has a different flavor
However, I think this is one of the restaurants
Has the most special flavor
Delicious, clean, reasonable price
You can come and enjoy
I will come back and film more
I will end the clip
This is Do Xuan Hoap street
In the afternoon, many people go to work
There is no traffic jam
But there is a lot of traffic jam
There is also a duck
If you want to eat duck, you can order duck
Today I just eat pig's intestines and pork cheeks
The beer is coming
I will give you the address of this restaurant
It is located on Do Xuan Hoap street
Go to Long Thanh street
It is located on Do Xuan Hoap street
If you want to eat, come here
At 5 p.m
Until 8 p.m
See you
Look
This is the pig's intestines I just finished
There are also grilled chicken legs
There is beer
This is the intestines
He is cutting
Do you want porridge or intestines?
Intestines
50,000 or 70,000?
70,000
So good
I like it
I hope you will come here
Thank you
Why do you limit the number of customers?
Because until 8 p.m
I finish
Because I work early
I work late
I'm tired
I don't know which customer eats only pig's intestines
This pig's intestine
He usually cuts the pig's intestine
The head of the pig's intestine
So it's crispy
I heard from the restaurant
This pig's intestine must be chosen
The thickest part
So it's very thick and crispy
It's special
It's not like anywhere else
Pig's intestine
The pig's intestine is especially thick
It's delicious
Do you have a family?
Yes
If you want to get to know him
You can come and meet him
Here is the porridge
Are you boiling the intestines?
Very special
I don't know which customer only eats pig's intestines
This is pig's intestine
Eat duck
Duck porridge
Half of this is 120,000 VND
Duck is also made
There are only 2
There are more
Where do you bring it to?
That's right
Usually people take it all
But here I sell it
Make it clean
How much is this bowl of porridge?
25,000 VND
The quality is so good
There is a boiling machine
I thought you grilled it
I didn't see it
This is 50,000 VND or 70,000 VND
50,000 VND or 70,000 VND
What do you want to do?
Fish sauce
Your pig's intestine has a combination
It has both Northern and Southern people
It is a combination of two flowers
Two flowers in here
It has a very special leaf
This is the leaf of the pig's intestine
When I eat it, I feel
The taste is different
Different from other places
In this pot
Do you put a special leaf to make it taste different?
I put it in here
The taste
It creates something special
Actually, customers can feel it
I just know it's delicious
Even myself
When I cut it, it has a fragrant smell
It has a very special fatty smell
It is a combination
But it has a special feature
The taste of the intestine in the North
It has a leaf called pig's intestine
It is popular
In all parts of the sea
Each place will have a different taste
But you combine it with this pig's intestine
Actually, this intestine
It has a
Northern quality
More to create
Because in the North, there is pig's intestine
Mostly pig's intestine
Ninh Binh or Lam Dinh
It has that kind of tree, they give it to Mrs. Long
Your restaurant has just been open for about 3 months, right?
Yes
Did you do other jobs before?
This is all my chefs
All in the restaurant
Over there is the chef of the restaurant
His restaurant
He is in charge of
Go out and sell
Ah
The restaurant next door sells a lot of cars during the day
The restaurant next door is open in the evening
So I made this pig's intestine
Combine the delicate
Of all the chefs
They are all the chefs of the restaurant
That's right
If you want to eat pig's intestine, come here at noon
You will know right away that the pig's intestine has a special flavor
And the chefs there
Make this pig's intestine
Tomorrow I can introduce more dishes
If you want
Also in this pig's intestine restaurant
Very special
That's why you only sell limited quantities
Because you have work in the morning
At night, you can earn more, right?
Let the brothers do more
It's fun to eat out
The brothers do it very well
Exactly
Fresh
Just enough
Sell in that area
Exactly
That's why this restaurant
Sometimes you don't pay attention
But when you come in, you will be impressed
The first piece, I was shocked
I think it's delicious
Thank you very much
Even this sauce
To dip with each other
This is the sauce
Do not use chemicals
100% natural
This red chili salt
Right, red chili salt
In general
The lemon juice is completely natural
Everything is fresh
Even the color
You get it directly from the chili
Here you are
I said the red color in this pig's intestine
Sometimes you look at me
I thought it was pink
But I said the natural color of the fruit
What kind of fruit is it?
Mainly bell pepper
Bell pepper
To create the color of the chili
Not chemical
I see a little bit of color
The color is very fresh
Thank you
Hope you have a chance to enjoy
It is very wonderful
Today I am with all of you
Finished a dish
Grilled pig's intestine porridge
In an unnamed restaurant
Hope you have a chance to go
I just heard the chef share
All of you are from the restaurant
Cơm Niêu
In the evening
This restaurant sells pig's intestine porridge
Very special flavor
This tree
Creates the flavor of
This tree
Pig's intestine
Creates the flavor
You planted it, why is it so thin?
I planted it
Sent to Da Lat
One part I planted
Reconstruct
Are you going to sell here in Tet?
Yes
Hope you will come here to enjoy
In the evening, the restaurant lights up
Very crowded
Not a few
If you want to eat, you have to hurry
Thank you
Now I would like to end the clip
Thank you very much
For watching today's video
A pig's intestine porridge restaurant
At first glance, it seems normal
But when you eat, you will feel the special flavor
Hope you will come here to enjoy
Especially those of you around Xuan Hợp street, district 9
Goodbye and see you again
All of you in my next videos
