Cách làm Gừng và Khổ Qua ngâm chua ngọt ăn kèm nem chả sushi cực ngon

SỨC KHỎE TÂM SINH
263 Người theo dõi
19 thg 10, 2023
KHỔ QUA NGÂM VÀ GỪNG NGÂM CHUA NGỌT
NGUYÊN LIỆU
GỪNG NGÂM
500g gừng
50g muối
250g nước
250g giấm
250g đường
20g muối
KHỔ QUA NGÂM
1kg khổ qua
100g muối hạt
100g đường
750g nước
750g giấm
750g đường
60g muối
750g giấm
750g đường
60g muối
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Hi everyone, today I share with you how to make sweet and sour pickled ginger and sweet and sour pickled bitter melon
It's delicious and good for your health
I use half a kilo of ginger, but if you use fresh ginger, it will be better than other types of ginger
Rinse the ginger and peel it
Soak the ginger in water for a while to soften the skin
Soak 50g of salt in ginger and water until it is soaked
Rinse the ginger and peel it
Soak the ginger in salt water for 1-2 hours
Pick the bitter melon that has not bloomed yet
If the bitter melon has not bloomed yet, it will be soft and long
If the bitter melon has bloomed yet, it will be hard and old
This young one is soft, but when you soak it, it is very crispy
Please choose this young one for me
Soak 1kg of bitter melon in 100g of salt and 100g of sugar
Soak the bitter melon in water for 2 hours
If you have time to soak the bitter melon longer, you can add 1 cup of water, 1 cup of vinegar and 1 cup of sugar
1 cup of sugar is a little more than 1 cup of vinegar and 1 cup of water
2-3 tsp of salt
Turn off the heat
Soak the ginger and the bitter melon for 2 hours
Remove the ginger and the bitter melon
Soak the ginger in boiling water for 15 minutes
Put in a cold bowl
After 15 minutes, the ginger is not as soft as when it is boiled
It is soft and crunchy
Remove the ginger and drain the water
Add the ginger and the bitter melon
This garlic is also kept in clean and hygienic closets
put the ginger water in the pot
put the bitter gourd in the boiling water
usually, they put a little bit of vinegar in the bitter gourd to reduce the bitter taste
and it won't be too bitter
but I just put it in normal water
after 2 minutes, take it out and put it in the cold ice bath
I put it in the cold ice bath to make the bitter gourd more crispy
let the bitter gourd soak in the water
put the bitter gourd in the ice bath
let the bitter gourd soak in the water until the bitter gourd is cold
with 1kg of bitter gourd, she cooked 3 cups of water, 3 cups of vinegar and 3 cups of sugar
to make the bitter gourd more crispy, she put some food on the bitter gourd
or she put some water on the bitter gourd to make the bitter gourd soak in the water
I put it here, tomorrow I will put the food on the bitter gourd
the bitter gourd can be soaked for a week
and the ginger, she can only soak it overnight
I soaked the ginger and bitter gourd overnight
the ginger has a fragrant smell, it's sour
but the bitter gourd is not
now I take the tool to grind it
you should grind it so that it won't be overripe
like people do, they put vinegar in it, they are not afraid of overripe
this ginger is very fragrant, you soak it
the fragrant smell of ginger is very pleasant
and this ginger, you often see people eat with sushi
it has a pink ginger, it's sour and sweet
so do it this way
and this bitter gourd, I just soaked it for a day
it's not sour
it also has a fragrant smell, but not sour
you should soak it for a week
about these two types of soaking
it creates a delicious feeling in family meals
and bitter gourd and ginger are very good for health
when you pick it up, you feel it's soft
but when you eat it, you can still keep the crunchiness
and the smell is very fragrant, sour and sweet
I use the unripe ginger, I eat a little bit, it's very delicious
you can eat rice, eat with sushi
eat with normal meals, eat spring rolls, eat sausage
and ginger with bitter gourd
ginger is warm, when you eat it on cold days
it keeps the body warm
and this bitter gourd is cold
it's also good to eat in the summer
and it's very good for people with diabetes
this bitter gourd, I soaked it overnight
I feel it's sour and sweet on the outside
and it's still crunchy, but it's not very bitter
and to make this bitter gourd less bitter
after soaking for a week
you put this soaking water away
cook the sugar syrup and put it in this bitter gourd
soak in new water to make this bitter gourd less bitter
ginger and bitter gourd, besides being a dish
to make you feel delicious
you can see the benefits of ginger and bitter gourd
a lot
and I soak it naturally like this, it's very good for health
so I just finished sharing with you
how to soak ginger and bitter gourd at home
and I also say goodbye and see you again
