Cách làm Sườn Ram đơn giản mà lại ngon

Hi everyone, today I share with you how to make Ram-Beef Ribs This dish goes well with rice, rice noodles, especially with broken rice It's fast, easy and quick to make Let's get started To make Ram-Beef Ribs, I prepare 1 pound of pork and some chilies, scallions and garlic To make the dish more delicious, I choose the pork with lots of fat so when I cook it, the ribs are not dry, soft and delicious Or you can buy the tenderloin, it's also delicious Wash the pork with salt water 1 pound is equivalent to 5 pieces of pork Beat the pork lightly Then cut in the middle to prevent the meat from shrinking The meat should be crushed to make the meat soft and absorb the spices Put all the scallions, garlic and chilies in Then add 1 tsp ground black pepper 2.3 tsp salt 1 tsp MSG 2 tsp sugar 1 tsp soy sauce Remember to marinate the soy sauce to make the meat more fragrant 1 tsp fish sauce 1 tsp cooking oil Marinate the meat for 15 minutes After 15 minutes, put the marinated meat in the pot Marinate the meat for 2 minutes After 2 minutes, turn the meat over Cover the lid so that the meat does not dry out Turn the meat over again After the meat is cooked, open the lid and turn the meat over again Cover the lid for 4 minutes Add some chopped shallots Add 1 1⁄4 cups of coconut water Add 2 tbsp water If you use coconut water, the meat will dry out easily Add 1 tsp sugar Add 1 tbsp water If you use coconut water, the meat will dry out easily Add 1 tsp sugar If you use coconut water, the meat will dry out easily Add 1 tsp sugar Turn the heat down to low