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Today I'm sharing with you a recipe of salted egg steamed pork Here I have 300g of pork I have already washed and chopped the pork If you choose pork with both lean and fat, it will be more delicious With 300g of pork, I use 3 salted eggs Each 100g of pork you use 1 salted egg These are 2 fresh eggs I use 2 eggs like this This is a mushroom I have already soaked and cleaned the mushroom This is vermicelli You can also use rice vermicelli 2 onions, 1 chili, a little purple onion A few spices I use 1 tablespoon of sugar, 1 teaspoon of MSG 1 teaspoon of pepper The ingredients are done Now I'm going to start First, I will beat the salted egg I put it in this bowl to mix the ingredients later I take the salted egg yolk I don't throw away the egg white I leave it whole to make the salty taste for the food I take the yolk and mix it with the pork I crush the purple onion and the onion head I pound it with the pork to make it fragrant I put the purple onion in and pound it with the pork I put the salted egg in and pound it together I put the salted egg yolk in and pound it evenly I put pepper and spices in 1 teaspoon of pepper, sugar and MSG 1 teaspoon of sugar, 1 teaspoon of MSG I put the onion, pepper and spices in I pound it with the pork I pound it with the pork to make the pork more tender I put the minced pork in a bowl with salted egg I cut the soaked vermicelli into small pieces Cut the cat ears into small pieces There is already a white egg white in here, so I don't add any salt Now I will add the egg white I only put the egg white in, and the yolk will be kept I will scrape the meat later Mix well You can put it in a bowl or a tray to steam Cover and steam for 30 minutes While waiting for the meat to steam, stir the egg yolk I will scrape the meat later You can put it in a bowl or a tray to steam Cover and steam for 30 minutes While waiting for the meat to steam, stir the egg yolk I will scrape the meat later I will put onion or chili I will steam for 5 minutes I will scrape the meat later It smells so good! Now I'm going to try it It's very fragrant with the fatty flavor of salted egg and meat and spices It's so delicious and mouth-watering So, my salted egg steamed pork is done If you have time, please try it See you in the next video Bye bye