Chinese Beef and Broccoli Stir Fry Recipe 芥蘭牛 by CiCi Li
59 Video Views·Nov 26, 2014
Let’s cook Beef and Broccoli today! https://www.facebook.com/cicili Comment below and let me know what other Asian recipes you are interested and I’ll try to make it happen in the next video. For the full recipe please visit: http://www.cicili.tv/food/vlogs-clips/beef-and-broccoli
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Special thanks to Radiance Fine Asian Cuisine
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Today we're going to make beef and broccoli.
I know that beef and broccoli is actually not really traditional Chinese food.
It's very westernized.
But I know that you like it, so we're going to make it today,
and Chef Luo is going to teach me.
Okay, let's get started.
Okay, so here are the ingredients for beef and broccoli.
We have about 6 ounces of broccoli,
and 5 ounces of sliced beef,
and here are some carrots and scallions.
We have black soy sauce,
sesame oil,
cornstarch water,
soy sauce,
oyster sauce,
a little bit of pepper.
This is sesame oil.
No, this is white wine.
And here we have a little bit of salt and sugar.
And for the precise ingredients,
I will be writing it down below the video.
So we're just adding all the beef slices.
Boil the broccoli for a little bit.
Mix it up right.
Oh, it's so cold.
Okay.
Beef and broccoli.
Okay.
Thank you.