100%美味老式鸡蛋糕，20分钟新鲜出炉 | 100% Delicious old fashioned egg Cakes came out fresh in 20 minutes

100%美味老式鸡蛋糕，20分钟新鲜出炉 | 100% Delicious old fashioned egg Cakes came out fresh in 20 minutes
老式鸡蛋糕|老式蛋糕配方|egg cake| egg cake recipe
童年的味道总是难以忘怀！小时候吃的鸡蛋糕，绵软香甜，就是好吃！只有简单的4种食材，没有添加，不加泡打粉，做法也简单，喜欢的朋友做起来。

ingredients材料清单：
2 room temperature eggs 常温鸡蛋
25 g sugar 糖
1 slice of lemon 一点点柠檬汁
20 g vegetable oil 植物油
50 g cake flour 低筋面粉
Preheat the oven to 340°F/170°C in advance, and bake at the middle rack for about 20 minutes until the surface is golden brown.
预热烤箱到170度，烘烤20分钟至表面金黄