Plum sauce for meat. It's easy to prepare and adds a spicy flavor to grilled meats.

Plum sauce for meat.
It's easy to prepare and adds a spicy flavor to grilled meats.

I will need:
Plums - 1 kilogram
Salt - 1 teaspoon
Sugar - 2 tablespoons
Chili pepper - 2 pieces
Parsley - 1 bunch
Basil - 1 bunch
Garlic - 6 cloves
Suneli hops - 1 tablespoon

Cooking:
To prepare this delicious sauce, I peel the plums from the stones and transfer them to a saucepan with a thick bottom. Add salt, sugar and cook over low heat for about 10 minutes, stirring constantly.
While the plum is cooking, finely chop the chili, parsley, basil and garlic. I pour it all out to the plums, add suneli hops, mix and continue to cook. After 10-15 minutes, the mixture must be killed with a blender until smooth and held on fire for another 5 minutes.
Spicy plum sauce is ready!

Enjoy your meal!

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