NEW Toby Carvery DINNER WRAPS

How's everyone doing out there? I hope you're all spot on. Now, I've been shopping to Iceland. Come and have a look where I got I've had quite a few requests to try these, so I've got three of them. There is four, there's another one. I couldn't get hold of it, it wasn't there. So, I've got slow roast beef Yorkie wrap with roast gravy for dipping. That's Toby Carvery, old Toby Carvery. This is a new range out. I've done a few reviews of the other range, but these are new. The whole hog, ciabatta melt, pigs in blankets, ham, pulled pork and stuffing with roast gravy for dipping and chicken and the trimmings ciabatta melt chicken stuffing and pigs in blankets with roast gravy for dipping so these are, I got me nice and like I said they were four pounds 75 pence each and if you buy two you get a quid off yeah we, hey we like to get discounts wherever we can don't we so let's take a closer look at the packaging all right let's have a look at this one first so let's go around the back so we've got some spiel where's the spiel there it is there Toby Carvery slow roast beef Yorkie wrap Yorkshire pudding filled with pulled beef blanched potatoes gravy sauce and cheddar cheese served with a pot of gravy so we've got ways to cook microwave oven well microwave yeah these are frozen frozen solid um let's have a look so there's the ingredients we've got allergens there in bold and there's more nutritional information scan for offers at Toby Carvery i've only been once that was the one at markham school must have been about 20 years ago yeah right there's that one so this is this one and toby carvery the whole hog ciabatta melt a baked ciabatta filled with pork sausages with added soya protein oh no that dreaded soya protein who wants that they're wrapped in smoky streaky bacon cooked ham slow-cooked pulled pork apple sauce cheddar cheese sage and onion stuffing with an individual individual pot of gravy cheese putting cheese and everything where's to cook so this is a ping meal this one it's straight in the microwave this one look no no oven instructions so there's the ingredients the allergens are in bold and there's the nutritional information and yeah you can scan it if you wish to so what's this one chicken and the trimmings ciabatta melt there's the spiel there look toby carvery chicken and trimmings ciabatta melt baked ciabatta filled with cooked chicken breast pork sausages with added soya protein goodness me not again wrapped in smoky streaky bacon cheddar cheese sage onion stuffing served with an individual pot of gravy yeah um and this one is all microwave as well there's no oven um cooking settings on that one there's all the ingredients the allergens are in bold and um there is the nutritional information right let's get these open and see what we've got so let's um let's get in oh there's your pot of gravy there look oh we're losing bits here let's um let's get it out and i'll show you there it is solid let's see if we can get that put that back in there frozen solid look um roast beef yorkie wrap yeah okay we're losing some beef we don't put that put that back don't be losing that so that's that one put that in there like that let's put that to one side let's not let's not get them mixed up the whole hog ciabatta melt yeah this comes in a there it is in there look frozen solid with your pot of gravy look yeah i have reviewed something similar to this i got it from m&s i'm quite sure i did there it is in there look yeah frozen frozen solid please let me know what you think of these put that to one side uh last but not not least chicken and the trimmings ciabatta melt yeah so they all come with gravy look and they're all in there that's it in there look frozen solid right let's get these nuked in the microwave right so i'm just going through the um cooking procedure of this one and you to remove the gravy put that to one side and where it's perforated the edge like that you to tear that off so let's do that now let's see if that comes off okay without damaging it oh look at that oh yeah oh perfect that's come off really good right what's the next stage of procedure oh we're losing more we're losing the beef get the beef in there so what's the next stage of procedure let's see um perforated keeping wrap in larger part of the sleeve place wrap in the sleeve on the microwavable plate heat for seven minutes that is 800 watts stand for two minutes card and cut card sleeve to remove caution filling may be hot yep that's okay so let's put this in the microwave i'll just show you what doing one at a time so there's that there it is there so i've put it in i've got a thermometer here hopefully it'll be all right we'll check it so i was just having a look there is actual microwavable instructions there and you to take the lid off that like that put it on a microwavable plate and it goes in um for 30 seconds and then give it a stir right um yeah it's done so let's try and get it out there it is i was thinking is it burning i'll get the thermometer and we'll have a look we'll get that in there oh yeah 85 87 88 i'll check it all over 92 88 89 90 yeah i think that's done so i'll leave that to one side and i'll do the others but i'll spare that and obviously i'll show you when i when i get the others out right what i thought i'd do while the others are cooking i'll show you inside this one this is a slow roast beef yorkie wrap so i've got a knife i'm going to cut it in half like that and i'll show you inside with roast gravy for dipping you've got that yeah that's what you get look a bit different from the picture there's the other half look looks like they've stuck the stuck the beef in one side down one side right this is the whole hog ciabatta melt oh that's what you get look that's what you get in there rock hard good old microwave right let's get into this so i'm going to cut it in half we'll have a look in well you know what's in it don't you so that's absolutely rubbish that knife there it is that's what you get yeah i'll put that to one side and i'll get the other one out the knife's good just did it wrong right this is the last one the chicken trimmings ciabatta yeah solid i'll just open up and have a look i won't forget about cutting it i'll show you inside that's what you get look three pigs in blankets oh the cheese yeah there's your chicken cool i took some cooking i'll tell you all done in the microwave goodness me what have we come to what on earth have we what on earth have we become cool what do you think of these i've not even tried them yet i don't like the smell of the gravy i thought it says 30 seconds in the microwave i had 30 it was still still frozen did it another 30 gloopy did it on for another 20 seconds i thought when is this going to cook when is it going to get hot i'm not even going to i'm not even going to touch the gravy i don't like the smell of it i just yeah so let's get stuck into this one slow roast beef yorkie wrap the beef's quite nice i only got a bit of beef then and the yorkie yorkie's just yeah it's um it's a it's just a shame isn't it let's just say that not my cup of tea cool no cool not not yeah the beef's all right i will just leave it at that oh what have we become getting stuff like this so let's try this one the whole hog ciabatta melt let's try the sausage sausage is terrible ciabatta's gone all hard on the outside soft in the middle stuffing's tasty though let's try this one chicken with the trimmings this is just out this will be red hot yeah this one seems the fullest see what i mean by the gravy like jelly and i'll get i'll try that bit there don't like that what can i say i'm not impressed i'm not impressed too much going on too much going on to microwave it all as well there's one you can do in the oven yeah let me know what you think in the comments we got them we tried them i won't be trying them again let's just say that thanks for watching if i was to say which was i prefer i prefer this one is uh the chicken um and then this this one and that one last yeah slow roast beef last please let me know what you think thanks for your recommendations thanks for this one we gotta try it i don't think i'll be doing any more Toby Carvery this is my third one so take care it is it's repeated on me a trip to the old cabinet over there get some um stomach settlers i think take care all the best and i'll get back to you on the next one