豆腐の三種吃法！Three ways to eat tofu 口水豆腐/皮蛋豆腐/蟹黃豆腐，Q彈嫩滑，壹年四季换着吃！【陛下開飯了】

今天超市打折，買兩盒豆腐送壹盒！於是..... 來教大家做三道豆腐菜~ 壹年四季換著吃！
1.口水豆腐
食材：豆腐、白芝麻、蒜末、蔥花、小米辣
調料：花椒粉、熱油、生抽、粗、芝麻醬、白糖、鹽、油潑辣子、香油、水
Saliva tofu
Ingredients: tofu, white sesame seeds, minced garlic, green onion, spicy millet
Seasoning: pepper powder, hot oil, light soy sauce, coarse, sesame paste, sugar, salt, spicy oil, sesame oil, water
2.皮蛋豆腐
食材：豆腐、皮蛋、蒜末、榨菜丁、蔥花、小米辣、熱油
調料：醋、耗油、生抽、香油
preserved egg tofu
Ingredients: tofu, preserved eggs, minced garlic, diced mustard, green onion, spicy millet, hot oil
Seasoning: vinegar, oil consumption, light soy sauce, sesame oil
3.蟹黃豆腐
食材：豆腐、火腿腸、鹹鴨蛋、姜末、青豆、水、水澱粉、蔥花
調料：耗油、白胡椒粉、鹽
Crab Tofu
Ingredients: tofu, ham, salted duck eggs, minced ginger, green beans, water, water starch, green onion
Seasoning: oil consumption, white pepper, salt
------------------------------------------------------------------------------------------------------------------------------------------------------------------
哈喽，大家好！这里是陛下开饭了官方YouTube频道！
我们致力于用轻松易学的方式，教你学做家常中国菜，和你一起品尝地道中国味！

Hi, this is the Bixiakaifanle official YouTube channel!
We are devoted to providing you EASY ways of cooking, teach you how to cook homemade CHINESE FOOD, and taste authentic Chinese flavor with you!

#陛下开饭了 #豆腐 #tofu #凉拌豆腐 #口水豆腐 #皮蛋豆腐 #蟹黄豆腐 #凉拌菜 #豆腐的做法 #中国美食 #ChineseFood #美食博主 #美食节目 #美食教程 #Food #HomemadeFood #家常菜