Couscous Recipe with Roasted Peppers & Chickpeas - Кус-кус с печёным перцем
1 Video View·Oct 27, 2026
😍 GET MY FREE GIFTS: https://www.allasyummyfood.com/recipes
This hearty supper is healthy, cheap and filling meal - great for an easy meal for you or your family. It is quick, delicious and I just love the texture and flavour roasted peppers add to this dish. An exotic and colorful couscous dish with chickpeas and roasted red peppers. Serve as a hot dish or cold as a salad.
Hey everyone, welcome to my channel. Today I'm going to share with you
my favourite recipe of couscous with chickpeas and grilled peppers.
So let's get started.
For this recipe we're going to need couscous, turmeric, cumin,
peppers, chickpeas, salt and pepper, lemon and fresh parsley.
Add your couscous
into a bowl.
Add salt and pepper.
Lastly add your chickpeas.
Preheat your oven to 260 degrees Celsius
or 500 Fahrenheit. I'm going to cut
my peppers into quarters and deseed them.
Place your peppers onto your baking dish,
skin side up.
Roast your peppers until the skin blisters and peppers turn black.
When your couscous is done,
we're just going to mix everything together.
Now it's cooled down, so we just take
the pepper and just pull away.
It comes off quite easily like that.
Slice your roasted peppers
into nice strips.