Ok sooo this is our second episode, and I know you guys loved our first one! So this episode we are trying Filipino food at the place called Kinilaw & Buko in London! They serve traditional street food and we absolutely loved it!!! You can check them out if you are ever in London - https://www.kinilawandbuko.com/ and ur favourite dishes were ceviche, soft shell crab, pork belly and omg that ice cream - buko made from coconut!
Kinilaw is a type of Filipino ceviche that uses vinegar to cure a delicious array of ingredients.
What better way to round of a healthy vibrant delicious meal than by tucking into some heavenly ice cream. The menu is again inspired by filipino flavours. All ice creams have their own unique toppings. Served in polished coconut shells or our equally mind-blowing homemade vegan and gluten free waffle cones.
Do let me know in comments if you are planning to go there :) and tell them Allasyummyfood sent ya ;)
You can follow us on Instagram : Alla - @allasyummyfood Ivar - @ivarphysique Milo - @milo.milovich
Hi guys, so we're just,
actually I just realized the camera's very high.
I'm not very good at doing vlogs, so this is going to be,
actually we need to look here, I keep forgetting.
This is going to be our third episode of So Together.
We're going to a new funky place in Shoreditch in London.
We're going to try some food and we're going
to film it and you're going to watch us eat.
We'll take you along, so come along, let's go.
We're just going to have to leave you alone.
Yeah, we're going to have to leave you alone.
You're going to sit here all day.
Well, not all day.
It's gonna be all right for a few hours.
Yeah, you're gonna be okay. All right, buddy. Yeah
This guy so they always say
the woman take long actually
Quite the opposite. Are you gonna take your backpack? Yes
This is us
with this huge equipment over here
are you excited about the food very much
okay we just arrived here
in Shoreditch it's actually started
to rain
and it's super look at that hopefully it's the last
cold day in this winter very windy yeah yeah it's raining
so we're gonna get in
but i just wanted to show you it's just over there right there
we're gonna walk in there i'm so hungry
so uh hopefully we're gonna order lots
delicious food to show you as well there we
are approaching and we call very exciting all right
let's go what do we
have here these
are filipino
monkeys based
with monkey
shoulder
scotch oh wow
and one of the most beautiful things actually
is that we try to balance it up and give an
experience to customers basically trying to let them eat the ginger
and the peanuts so you've got different flavors
so do you kind of try that together and then
take a shot well a drink once you try with peanuts you have a sip
then you wait a little bit you have
another sip you try with the ginger
and then you see the difference basically whatever especially
because this one pops on your mouth yeah okay
so i've just reached a style bronze
scallop. Oh lovely,
thank you so much.
You've never tried
ceviche before, have you?
No, it's a lot of flavours.
So I'm gonna try the scallops, they come in the shell,
how cute is that. Okay, shall we try this?
I'm gonna just kind of have a whole
spoon with all of the stuff in here.
Wow, that's amazing.
It's like an explosion of crunchy and soft and a lot of flavours,
I can taste the seaweed
there as well.
Might just try this area.
Really delicious.
So over here we have some sea bass.
It looks like it's in coconut milk.
Ivar is going to try this.
Your crispy pork belly and then the adobo sauce.
Oh, wow!
Let's make some salad.
Look at the tuna, it's amazing.
What for?
We start with sweet potato salad.
It's like, some of them soft,
and another one is chips.
Sweet potato, nice.
Very good, oh
my god, oxtail
is the same as
beef tongue
in my country,
so it
literally
tastes like cut up beef tongue deep fried
in this creamy peanut butter sauce, amazing.
This is one of those
dishes that I
absolutely love.
Fantastic.
I'm going to try and have a small bite from this.
And look at that glaze.
I can see it's crispy on the top and very soft in the middle.
And that glaze is literally dripping.
it's like
a perfect ratio
of crispy skin
and like the fatty
together.
Oh wow, the sauce.
Oh my god. It's a bit
of spicy hint in there.
It tastes like
seashell sort of velouté, together with peanuts.
Now we're gonna have the main bite of the
crab
Oh my god
Wow, that is amazing look how juicy that is
Honestly if this food was like that when we went traveling
to Philippines, I would be much happier
Amazing and with the sauce it goes so well
so we just got our dessert and
it comes in this cone this is
buko okay i've got two ice
creams over here chocolate and what was the first one oh my god
so the first one is lychee and it
tastes amazing i was like this tastes oh
my god it's got ginger candy on top i've never tried
ginger candy whoa it's like an explosion
in my mouth of like the ginger shot with sugar
the lychee one is like my favorite this looks
so good and now i'm gonna try the chocolate cherry
oh my god that is like a dream
if you're a chocolate lover
It's actually so good.
I can't believe it's made with coconut.
So this is one of the traditional cocktails that they have here.
It's called Halo Halo Bubble Tea.
So apparently you mix that through.
Wow, look at all these bits that are inside.
Oh, I don't even know what is that.
Very excited to try this.
So, we just finished eating at the restaurant, went our way home.
We had such a lovely evening, such a lovely dinner,
so I'm going to definitely...
Very nice.
We loved it, right? It kind of completely changed
our opinion on Filipino food.
And if we had that,
we would probably love the trip as well, wouldn't we?
I would definitely recommend this place
and I'm very picky eater so what did you think?
Would you come back there?
Yeah, I would actually come back there.
I would definitely go make this with some of my European clients.
So my favorite dish was the sea bass, sea bass ceviche.
I thought that was the bomb.
And the crab, oh my god, so good.
And ice cream was really original,
very very tasty as well, so we absolutely loved it guys.
I hope you enjoyed this video, give us a thumbs up,
subscribe to my channel and we'll be doing
more vlogs, let us know if you want
to see more videos like this, if you do then we're
going to try and go to funky cool places around London
and try different foods.
See ya!