No one will guess what it's made of! My favorite cake! Carrot cake—absolutely delicious!

September 30, 2026
An incredibly tasty cake—I highly recommend making it. The cake layers are moist, aromatic, and beautiful; you can't taste the carrot, but it adds wonderful color and moisture.
The perfect carrot cake!

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👇 👇👇 Written recipe below 👇👇👇

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✅RECIPE✅
Pan diameter: 21 cm.
Eggs - 3 pcs.
Salt - a pinch
Sugar - 150 g
Vanilla sugar - 10 g
Vegetable oil - 80 g
Carrots - 2 pcs. (200 g)
Orange or lemon zest
Flour - 180 g
Baking powder - 10 g
***
Sour cream - 300 g
Condensed milk - 150 g
Lemon juice - 30 g
***
Walnuts - 50–70 g

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Alina FooDee demonstrates the step-by-step process of making a delicate carrot dessert. The recipe involves making a fragrant sponge cake with citrus zest and a light sour cream and condensed milk frosting that gives the dessert a refreshing touch. It is a simple way to create an impressive treat for any occasion.
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Alina FooDee
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