I've never eaten ground beef that delicious! So simple yet incredibly appealing!

Nothing compares to homemade Lula Kebab — succulent, perfectly marinated minced beef skewers in a rich sauce that elevates every bite to a whole new level! This is a soul-soothing dish, made entirely from scratch in your own kitchen.
Easy to make, irresistible — the whole family will be asking for more!
🍽️ Ingredients:
Main:
Ground beef – 400 g
Egg – 1 (50 g)
Onion – 1 (120 g)
Garlic – 3 cloves
Bread – 2 slices (60 g)
Apple cider vinegar – 1 tablespoon (15 ml)
Coriander – 1/2 teaspoon (1 g)
Sweet chili powder – 1 teaspoon (3 g)
Garlic powder – 1/2 teaspoon (1.5 g)
Cilantro – 10 g
Salt – to taste
Black pepper – to taste
Olive oil – 1 tablespoon (15 ml)
Sauce:
Red onion – 1 (120 g)
Tomato paste – 1/4 cup (60 ml)
Water – 1/3 cup (80 ml)
Garlic powder – 1/2 teaspoon (1.5 g)
Coriander – 10g
Salt – to taste
Black pepper – to taste
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Video Summary
AI GeneratedThis video provides a step-by-step guide to making juicy, caramelized pork skewers paired with a rustic potato and mushroom side dish. The creator emphasizes the balance of sweet and savory flavors, using a honey-soy marinade and a final barbecue glaze to achieve a sticky finish, while sharing personal anecdotes about family and cooking.
