The Easiest Steamed Bun Recipe | Soft & Fluffy Cornmeal Mantou

Souped Up Recipes demonstrates a straightforward method for creating golden, airy steamed buns using a blend of all-purpose flour and fine cornmeal. This beginner-friendly recipe requires minimal kneading and only a single rise, making it a convenient option for those looking to prepare traditional Chinese mantou at home with simple, accessible ingredients.