English Walnut Pie That You Will Fall in Love with from the First Bite! 🥜

English Walnut Pie that you will fall in love with from the first bite! 🥜 Soft, fragrant and incredibly easy to prepare! Today we are preparing an incredibly fragrant walnut pie with walnuts, raisins and pistachios. 🥜✨ The pie is soft, tender and wonderfully moist inside, and the nuts give it a wonderful crunch. It is made from simple ingredients that you usually have at home - perfect for tea or coffee for the whole family. ❤️ I replaced sour cream with creamy Greek yogurt, which makes the pie especially tender. Be sure to try this recipe - I am sure that it will become one of your favorites! 🥰

🥜 INGREDIENTS:

Preparation:

Baking mold with a diameter of 24 cm.

Grease with butter.

Chop 30 g of pistachios.

Chop 150 g of walnuts.

4 eggs.

300 g sugar.

1 packet vanilla sugar.

A pinch of salt.

Beat the egg mixture until foamy.

200 g softened butter.

350 g Greek yogurt (or sour cream).

Mix until smooth.

400 g flour.

15 g baking powder.

Mix well.

50 g raisins.

Chopped walnuts.

Mix.

🔥 Bake in a preheated oven at 170 °C for about 40–45 minutes.

Let cool slightly.

For the glaze:

80 g white chocolate.

15 g coconut oil (or other odorless vegetable oil).

1 tsp pistachio paste (optional).

Melt in the microwave or double boiler.

Mix until smooth.

Sprinkle with pistachios for decoration.

And if you bake this cake, be sure to tell us how it turned out in the comments! 💛
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