The Best Afghani Eggs Recipe | Super Easy & Delicious | Perfect Breakfast

Family food
87 followers
19 Video Views·Sep 6, 2026
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Video Summary
AI GeneratedThis video provides a quick and easy recipe for Afghani Eggs, a flavorful dish that can be prepared in a short amount of time. The presenter guides the viewer through a simple process of sautéing aromatics and vegetables before poaching eggs directly in the spiced mixture, resulting in a delicious meal perfect for breakfast or dinner.
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Hello
Today we will make an Afghan-style rice dish.
It will become very religious.
And what's special about it is
That it is very easily made
This is the recipe that will surely become a hit.
But the test is so religious.
We will make it once.
You will surely create it again and again, as your heart desires.
Everyone keeps demanding that you keep making it over and over again.
Let's begin then.
We will take a pen first.
When the oil gets hot
We will slice two medium-sized onions and put them in.
Don't make a big fuss over thirst.
Normal, just like you slice it
Paste it sliced in this manner.
I have already cooled it down until the thirst became light and soft.
The color doesn't need to be changed.
To sample the software
When it becomes so soft as this, thirst will begin.
We will put a teaspoon of turmeric powder.
Some of the garlic's aroma will fade away.
Now we will add the powdered spices to it.
A powder of a Tispon paper.
Three by four teaspoon salt
I have taken half a teaspoon of black pepper powder.
Half of a thirty-pound weight of powdered zire
He has taken half a teaspoon of dhanika powder.
We'll just briefly touch upon these issues.
You will surely be a thorn in their flesh.
I'll add some vegetables to it.
I took a chili pepper.
And I've taken a large tomato.
I had removed the seeds from the tomato.
I have chopped both the bell pepper and tomato into cubes.
But him too
Cook for 1.5 to 2 minutes
Now we will pour 3 to 4 spoons of water into it.
We will maximize it.
Now we will beat him.
And then, for about 3 minutes
will do
I will give it to you.
Now add 2 to 3 tablespoons of water.
And throw it in.
This water that we are pouring in
It will perform the task of generating steam.
Who, when we were still in it
We will add eggs.
This steam will cook the eggs all the way through.
3 spoons of water
Every leaf of the tree
And Hari Milch
And that's it, equal to this.
We will do it in the level.
Because now we are on top of it
To fry eggs
Level it out in this manner.
Now we will put the eggs in it.
How many eggs are in the family?
They eat two, but prefer one.
They prefer tea.
Take it in this sense.
Three people can easily eat in such a spicy dish.
I put in five eggs.
You can also pour it in.
Alright, I'll completely wipe it out for you.
Now we will cook it slowly tonight.
For three to four minutes
Or else, cook it yourself until it's done.
As long as these are the eggs
They don't bake well at all.
Once in a while
Three minutes later
I opened it and took a look.
A little bit of pain
If you
They prefer a little bit of spicy food.
You can gas it at this time.
And if you wish, you may do so.
You can cook it in one to two minutes.
A few leaves of dried mint
I've added it and a pinch of salt.
Add black peppers on the eggs.
As if the eggs won't stick at all
And that's it, after adding this
Cover it in one minute.
I'll make a film and direct it.
Just a little bit I had
Even the chili pepper has been added.
What is official in this?
And add thirteen more chili peppers as well.
Just one minute
After the film and the cooking
Here, our Afghan eggs have turned into sand.
The recipe for eggs in this manner
I have already done it with you before
Kafi Sari kiwi are available.
Once upon a time, a race of Afghan eggs
Whoever tries it will succeed.
Rolls from rolls
O'Brien Slice
O Pao
Bret Slices or Paw
If you're with butter
They will tweet.
And then we will spend it with him.
You'll like it even better.
You can also eat suwaru.
After reserving the trip
Please do give me your feedback.
Because I have always
I'm waiting for your feedback.
How did the response come?
Watching the video
Thank you very much
God keep you safe
