
Easy Chinese Chicken & Green Bean Stir Fry | Better Than Takeout! 🥡
Skip the takeout and whip up this delicious chicken and green bean stir fry at home in under 30 minutes! Packed with flavor, crisp green beans, and tender chicken breast, this quick Chinese stir fry recipe is perfect for busy weeknights or an easy meal prep.
In this video, I’ll show you step-by-step how to make this easy chicken stir fry using simple ingredients and a wok for that signature smoky flavor. Let’s cook!
📝 Ingredients
Chicken Marinade
▢ 1 lb boneless skinless chicken breast
▢ 1 tablespoon light soy sauce
▢ 1 tablespoon Shaoxing wine
▢ 2 teaspoons cornstarch
▢ 1 tablespoon water
▢ 2 teaspoons vegetable oil
Stir Fry Sauce
▢ ¾ cup low-sodium chicken broth
▢ 1 ½ tablespoons light soy sauce
▢ 1 tablespoon oyster sauce
▢ ½ tablespoon dark soy sauce
▢ 1 tablespoon granulated sugar
▢ 2 teaspoons cornstarch
▢ 1 teaspoon sesame oil
Stir Fry
▢ ½ medium yellow onion
▢ 5 Garlic cloves
▢ 1 lb Green Beans (string beans)
Timestamps:
00:21 Preparing the Chicken
01:17 Stir Fry Sauce
01:32 Cooking the Chicken
01:50 Cooking the Green Beans
01:59 Bringing it all together
#chinesefood #easyrecipe #stirfry
