Cozy Japanese Cooking ｜ 4 Days Home Meals by Housewife ｜ Cooking Japanese food in Canada

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✏️ Chapter
0:00 Intro
0:22 Day 1 Grocery shopping
2:19 Day 1 Tofu Menchi Katsu
8:10 Day 2 Curry Ketchup Chicken
13:36 Day 3 Stuffed Sweet Potato
18:07 Day 4 Chicken & Onion Saute with Ketchup

Day 1 2:19
Tofu Menchi Katsu
Ground meat ... 250g
Firm tofu ... 1/2 pack
Onion ... 1/2
Garlic ... 1 clove
Egg ... 1
Salt & pepper
Soy sauce ... 1 tsp
Flour ... 2 tbsp
Breadcrumbs ... 1 cup

Day 2 8:10
Curry Ketchup Chicken
Chicken breast ... 2 pieces
Garlic ... 1 clove
Salt
Sake ... 1 tsp
Corn starch ... 1 tbsp

Curry Ketchup Sauce
Soy sauce ... 1 tbsp
Sake ... 1 tbsp
Ketchup ... 1 tbsp
Sugar ... 2 tsp
Curry Powder ... 1 tsp

Day 3 13:36
Stuffed Sweet Potato
Sweet potato ... 1
Ground pork ... 200g
Onion ... 1 small
Salt & pepper
Corn starch ... 1 tsp
Flour ... 1 tbsp
Soy sauce ... 1 1/2 tbsp
Sake ... 1 tbsp
Sugar ... 1 tbsp

Day 4 18:07
Chicken & Onion Saute with Ketchup
Onion ... 3
Chicken thighs ... 300g
Salt & pepper
Corn starch ... 1 tbsp
Garlic ... 1 clove
Ketchup ... 2 tbsp
Sake ... 1 tbsp
Soy sauce ... 1/2 tbsp
Sugar ... 2 tsp