$430 Wagyu Dinner in Tokyo - Teppanyaki in Japan

World of cuisine
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We're also making the strawberry tart.
This is called Tosa-zu, which is sweet vinegar, and this is tartar, the original tartar sauce.
This is Hashi-yasu, which is a refreshment.
This is a stewed vegetable soup.
It's a soup with beef, consomme, duck, and duck.
Please taste the vegetables and the soup.
How do you like the steak?
Well done.
Tartar.
And medium.
Medium.
Thank you.
Oh, that's medium.
It's sweet.
Salt, soy sauce, ginger, soy sauce, onion.
Soy sauce, soy ginger, onion.
Thank you.
Egg, garlic, onion, mushroom.
Thank you.
I'm going to make miso soup.
Miso soup and pickles.
Wow.
Better than lunchtime?
Thank you.
