Magic DOUGH from NOTHING! No One BELIEVE IT! Crispy Yeast-Free Pies Without Eggs or Milk in 1 Minute

Premiered 5 hours ago UKRAINE
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Crispy Moldovan VERZERÉ pies
Serves 15-17
🥖Light warm water - 150 ml
🥖Vegetable oil - 150 ml
🥖Salt - 1 tsp
🥖Sugar - 1 tsp
🥖Apple cider vinegar - 1 tsp
🥖Flour - 400-450 g

Filling for 2 servings: Potato-Mushroom Dough
🥔Potatoes - 800 g-1 kg
🥔Champignon Mushrooms - 500 g
🧄Onions - 2 pcs
🧄Vegetable oil - 2 tbsp
🧄Salt/pepper/Dried garlic
🧄Butter - 20-30 g (if not lean)
🧄Potato broth - 30-50 ml

Meat Filling
Minced Meat - 700 g
Onions - 2 pcs
Vegetable oil
Spices