How To Drink Whisky! 🥃 Pro Tips: Tom Ambroz from Furneaux Distillery, The Flinders Wharf Tasmania

To celebrate World Whisky Day this Saturday, we shared a Tasmanian Single Malt Whisky with Tom Ambroz and asked Tom to share his advice on how to drink whisky like a pro! Tom is the head distiller at Furneaux Distillery at The Flinders Wharf, on Flinders Island, Tasmania, Australia. The latest distiller of Tasmanian Single Malt Whiskey.

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