Want delicious scallion pancakes? Learn this step – crispy on the outside, soft on the inside, and with distinct layers! It's

"Our videos aim to share the joy of food preparation, and all ingredients are sourced legally and ethically." #HaijuanFood #ScallionPancake #Flatbread #Breakfast Want delicious scallion pancakes? Learn this step! Crispy on the outside, soft on the inside, and with distinct layers—it's easy! 【Haijuan Food】 Ingredients: Dough: 500g all-purpose flour, 160ml boiling water, 3 eggs, chopped scallions (as needed), cooking oil (as needed) Oil Paste: 2 tsp all-purpose flour, 4g salt, hot oil (as needed) Hello everyone, I'm Haijuan. Today I'm making a delicious scallion pancake, using both a frying pan and an electric griddle. I'll share two different methods with you. The layers are incredibly distinct, savory, and delicious. If you don't know how to make homemade pancakes, try this method!

Note: An electric griddle is especially suitable for beginners. If you want to speed things up, use a frying pan.

More amazing videos here 👇👇: Learn a new way to make scallion pancakes, fragrant and delicious: • One bowl of flour and one bowl of water, learn a new way to make scallion pancakes, roll and stretch, soft and multi-layered, fragrant and delicious [Haijuan Cuisine]

Learn to make homemade scallion pancakes, soft and multi-layered: • One bowl of flour and one bowl of water, learn to make homemade scallion pancakes, soft and multi-layered, nutritious and delicious, stays soft even when cold [Haijuan Cuisine]

Learn to make scallion pancakes at home, soft, multi-layered and not greasy: • No need to buy breakfast outside anymore, learn to make scallion pancakes at home, soft, multi-layered and not greasy, every bite is fragrant [Haijuan Cuisine]

Hello everyone, this is the official YouTube channel of [Haijuan Cuisine]. From now on, I will share some "homemade noodle dishes" with you here every day.

Whether you are old or young, young or child, there is definitely one here that you will like. No matter where you are, remember to eat well!