They are so crispy! Italian garlic sticks! A simple, quick, and affordable recipe.
#Baking #Cookies #Crackers #Recipes
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RECIPE #1
🔹Ingredients🔹
✔Water (room temperature) – 100 ml
✔ Odorless vegetable oil – 70 ml
✔ Salt – 1/2 tsp
✔ Sugar – 1 tsp
✔ Dried garlic – 1/2 tsp
✔ Aromatic herbs (I used French) – 1 tsp
✔ Sesame seeds – 1 tsp (optional)
✔ Wheat flour Type 405 – 250–270 g
✔ Baking powder – 1/2 tsp
🕒 Bake at 180 °C (356 °F) for about 15 minutes. The exact baking time depends on your oven.
RECIPE #2
🔹Ingredients 🔹
✔ Cottage cheese – 300 g
✔ Eggs – 2 pieces
✔ Cheese (I used mozzarella) – 200 g
✔ Salt – to taste
✔ Dried garlic – 1/2 tsp
✔ Black pepper – 1/4 tsp
✔ Sweet paprika powder – 1/2 tsp
✔ Italian herbs – 1 tsp
✔ Wheat flour – 180 g
✔ Baking powder – 5 g
✔ For greasing – 1 egg or 2 egg yolks
✔ For sprinkling – 1 tbsp sesame seeds
✔ A whole lot of love and good mood (essential)
🕒 Bake at 180 °C for about 20–25 minutes. The exact baking time depends on your oven.
❗Notes❗
✅ You can use any cheese, but low-fat varieties work best.
✅ Season to your liking; you can omit or add spices.
✅ If desired, you can add finely chopped fresh herbs to the dough.
✅ You determine the size of the ""sticks"" yourself. I divided the dough into 20 pieces, which resulted in 10 ""sticks.""
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