How Handcrafted Sake is Made in Japan

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Japanese Sake Brewery Hakutsuru. This is how handcrafted sake is made in a Japanese sake factory. If you are interested in how to make sake, especially handcrafted sake, this video details the full sake production in Japan. Today, there are 1550 sake breweries in Nadagogo Kobe Japan accounting for more than one quarter of Japan’s total sake production. And the Hakutsuru brewery, founded in 1743, is the top sake producer in the area with 100 hard working brewers crafting sake loved not only in Japan but all throughout the world. The Japanese sake brewery is probably most known for Maru, the everyday Japanese man’s daily sake marked with it’s signature white crane and red label produced throughout the year, but today I’m taking you on a different path, produced only in the winter, You and I are going on a journey to see firsthand how these expert brewers use a traditional method of handcrafting it’s limited production highest grade sake, daiginjo truly earning the title Made in Japan