Christmas with the taste of cherries and chocolate – desserts that will leave no one cold! 🎄😋

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Christmas with the taste of cherries and chocolate – desserts that will leave no one cold! 🎄😋
What could be better than spending Christmas Eve enjoying delicious treats? Why not savor them quickly and easily in video format instead of spending hours in the kitchen? With our tips, you can prepare delicious mini cakes, healthy recipes, and more in just a few minutes! So, what are you waiting for? Start cooking today!

Recipe:
✅ Cherry filling:
150 frozen cherries.
50 g sugar.
1 teaspoon of cornstarch.
2 tablespoons of water.

✅ Sponge cake:
3 eggs.
A pinch of salt.
80 grams of sugar.
Beat until the volume of the mass increases 3-4 times (approx. 10 minutes).
Vegetable oil 30 gr.
Milk 50 gr.
Flour 80g.
Cocoa powder 20 g.
Baking powder, 1 teaspoon.

The baking tray measures 26*37 cm.
Bake in a preheated oven at 180 °C for 10–12 minutes.

✅ Impregnation:
50 g water.
25 g sugar.
1 tablespoon of cherry liqueur or cherry juice.

✅ Chocolate mousse:
50g dark chocolate.
50 grams of milk chocolate.
50 g cream 33-36%.
30 ml of milk.
5 g instant gelatin.
175 g very cold cream 33-36%.

I used a silicone mold for 9 hemispheres with a diameter of 7 cm.
Place in the freezer for 1.5–2 hours.

✅ Chocolate ganache for decoration:
20g dark chocolate.
20 g cream 33-36%.

Recipe #2

Ingredients :
INGREDIENTS :
✅Chocolate ganache (for decoration):
70g dark chocolate (54-55%).
70 ml hot cream (33-36%).
20 g butter.

✅Cookie:
70g roasted hazelnuts.
65 g flour.
25 g cocoa powder.
1 teaspoon of baking powder.
3 eggs.
A pinch of salt.
90 g sugar.
3 egg yolks.
20 ml vegetable oil.
Baking tray 30*40 cm.
Bake in a preheated oven at 180°C for 10-15 minutes.

✅Filling:
100 ml cream (33-36%).
300g cream cheese (I used ricotta cheese).
70g Nutella.
150-200 g Nutella for the filling.

✅Garnish with chocolate ganache and hazelnut pieces.

Do you like the recipe? Please let us know in the comments. Thank you!
Thank you for watching my video until the end!
Bon appetit!