Beer Chicken Wings, a crowd-pleaser

Oriental Essence TCM
115 followers
#beerchickenwings #beerwings #啤酒鸡翅 #chickenwings
If you are thinking about appetizers for the holidays or games, please try this simple beer chicken wing. Beer acts as cooking wine and adds flavors. If you mind alcohol, you may try ginger bear. Enjoy!
Ingredients:
2 lb Chicken Wings
2 green onions
6 slices ginger
1 tin of Budweiser or other beer (use 2/3 of it)
4 dried chili peppers (optional)
1/2 tsp salt
1 tbsp dark soy sauce
1 tbsp vegetable oil
Chapters
00:00 Intro
00:29 Prep Ingredients
02:25 Cooking
05:17 Plating
05:35 Eating
Hi everyone! Today I'm going to make beer chicken wings. I hope they'll be the crowd pleaser for
your parties or games. Are you ready for World Cup? Are you going to watch it? I'm excited! Yay!
And let me show you the simple ingredients. First, let's start with the aromatics. I have
two green onions. Always separate the white part from the green and just give it a smack.
Leave the whole pieces like that. And we just need a little bit to garnish in the end.
That should be enough. And ginger. Just need the pieces. Optional, I have some dried chili peppers.
If you want a little bit of heat, you just break them because you don't want to
bite down the seeds. Seeds also give a lot of heat. So that's all the aromatics.
I have about two pounds of chicken wings. I already cleaned and just need to
dry them with paper towels. I'm going to use a bauweiser beer. You can use any kind of beer.
And let's cook! I'm gonna heat up the pan to high. Add some oil. Use avocado oil. You can use any
vegetable oil. When the oil is hot, let's add the chicken wings. Take two to three minutes
one side. And we're gonna flip. Did I forget the ginger slices? Sorry! After about three minutes,
let's flip them and cook another three minutes. After another three minutes, let's add some soy.
Dark soy sauce, if you have it, for color. There's green onions, white part, and optional
chili peppers. And followed by a beer. That should be enough. Just about two-thirds of a tin.
Wow, it smells good. Now we just cover it and medium heat. Let's cook about 15 minutes.
After about 12 minutes, let's check on them. Wow, looking good! Also flip to the other side.
Now we just turn the heat to high. Let the liquid evaporate. After a few minutes,
you can see no more liquid, but just fat. And our wings are ready!
Wow, beautiful! Don't they look great? Looks amazing! Wow, very golden brown
and a little sticky. You're ready to try? I'm ready! Start with two? Yeah, two!
Cheers! Cheers! That's amazing! Wow!
The beer plays the role of cooking wine, right? But with flavor. It's really good and have a
little bit of heat from our chili peppers. It's a little sticky. Wow, it's delicious!
So simple to make, right? Could easily finish all those, no problem.
And I know the winged nets, sometimes they can be expensive, but buy them and freeze them when
they're on sale. And also if you don't, if you mind alcohol, you're probably gonna try ginger beer,
right? So good! Excellent! Cheers to holidays, to all the games, and please try to make it!
So simple, so delicious! If you like this video, please give us thumbs up,
share and subscribe for more simple recipes. Thank you so much for watching. See you next time!
