Callos a la Gallega - Traditional Cuisine

If there is a recipe whose identity is closely linked to the most emblematic dishes of Galician cuisine, it is callos a la gallega, the vegetable stew that once you try it, you will never forget.You can reject. What do you need to make my perfect Galician tripe recipe? Patience, time, the desire to cook the best tripe your family will eat, good ingredients, and follow this.Step-by-step recipe and success is guaranteed.➡️➡️THE POT➡️➡️ in which I have finished preparing the tripe has a capacity of 15 liters and you can see it here: https://www.amazon.es/dp/B000VWV5PQ?If you liked this recipe, subscribe to this channel here: frabisaisabellacocinadefrabisa ✅ Visit My Store on Amazon: 👉🏻https://www.amazon.es/shop/lacocinade...✅ Visit my website:👉🏻https://lacocinadefrabisa.lavozdegali...✅Follow me on FACEBOOK: 👉🏻 lacocinadefrabisa ✅Follow me on INSTAGRAM: 👉🏻 lacocinadefrabisachickpeas (lechoso) 3 kg beef tripe for callos and 1 beef shank (combined weight)Rice cakes 700 g salted porIf you have any questions about the recipe, don't hesitate to ask me ([email protected]), I will answer as soon as possible. 🌿 Thank you very much for your support to my cooking! 🙏 ➡️➡️➡️➡️➡️👉🏻👉🏻✅Get myBooks, ❤️"COOKING AT HOME"❤️ and the second one "PASTRIES, BISCUITS AND DELICIOUS SWEETS" ❤️ by EDICIONES HÉRCULES at https://www.herculesediciones.com/ (FREE SHIPPING IN THE PENINSULA) orAny library in Spain, or on AMAZON🙏 Music