Mexican enchiladas with minced meat and cheese – simple, quick and super delicious!
Mexican enchiladas with ground beef and cheese – easy, quick, and super delicious! 🔥 These classic enchiladas are spicy, savory, and topped with a creamy cheese crust. Perfect for a simple dinner or a Mexican feast. 👌
Are you looking for a simple enchiladas recipe that's quick and easy to make and will delight the whole family? Or ground beef recipes that are super delicious and flavorful? Then you've come to the right place! These enchiladas with cheese and ground beef are an absolute classic and guaranteed to be a hit.
📋 INGREDIENTS:
• 500 g (1 lb) ground beef
• 1 onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 can (400 g / 14 oz) chopped tomatoes
• 1 tbsp tomato paste
• 1 tsp paprika powder (sweet)
• 1 tsp cumin
• 1 tsp chili powder (optional)
• Salt and pepper
• 4 flour tortillas
• 200 g grated Cheddar or Gouda
• Sour cream
• 2 tbsp olive oil
• Fresh coriander leaves for garnishing
Preparation:
● Fry the minced meat: Heat olive oil in a pan, briefly sauté the onion and garlic. Add the minced meat and fry until browned.
• Prepare the sauce: Briefly fry the tomato paste. Add the tomatoes and spices and simmer for ten minutes.
● Fill and roll: Fill tortillas with the ground meat mixture, roll up and place in a greased baking dish.
● Bake: Pour the remaining sauce and cheese over the top and bake in a preheated oven at 200°C for about 20 minutes.
● Serving: Garnish with sour cream and coriander – done!
Why you must try this recipe:
Easy and quick: Ready in less than an hour!
Super spicy and creamy: the perfect combination of minced meat, cheese and tomato sauce.
Perfect for guests: These enchiladas are easy to prepare and everyone will love them!
You can find more delicious recipes here on my channel! 🎥
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With love,
Your Anna 🤗
#Enchiladas #MexicanFood #GroundBeef