A Day with the Saucier At One of New Orleans’s Oldest Restaurants | On the Line | Bon Appétit

Name: A Day with the Saucier At One of New Orleans’s Oldest Restaurants | On the Line | Bon Appétit
Uploaded: 2024-07-23T13:21:41.748Z
Duration: 12 min 30 s
Channel: American Local Food
Description: “Arnaud’s has been open since 1918. We serve traditional Creole cuisine with a little bit of a French flare.” Today Bon Appétit spends the day with saucier Bobby McNab at Arnaud’s, one of the oldest and largest restaurants in New Orleans.

American Local Food

11 Video Views·Jul 23, 2024

“Arnaud’s has been open since 1918. We serve traditional Creole cuisine with a little bit of a French flare.” Today Bon Appétit spends the day with saucier Bobby McNab at Arnaud’s, one of the oldest and largest restaurants in New Orleans.