🧧美食技巧福利125💟邀星級大廚和咱分享：米飯最好吃的十種花樣作法，感興趣就點贊收藏試試吧！✨️💚👍👉

There are 10 ways to make the best rice. I've learned how to show it to my family. The first way. Everyone, pay attention. Pour the rice into the boiling water. Cook it for half a lifetime. Then take it out. You must have never seen this dish. It's really delicious. Heat the oil in the pot. Stir-fry two pieces of spicy meat. Add beans and potatoes. Stir-fry until the sound is broken. The second sauce is the home seasoning. I'll put it on the screen. Remember to save the screenshot. If you don't like spicy food, add a handful of dried chilies. Stir-fry it again. If possible, add a bowl of boiling water at 99 degrees. Then put the half-cooked rice in. After flattening, use chopsticks to prick a few small holes to exhaust. Simmer for 15 minutes. This way of making braised rice with potatoes is really amazing. The rice has just been cooked. The kids at home have eaten a bowl and a bowl. If you like it, follow me. Collect and make it. The second way. I never take my children to eat tomato beef rice outside. Because it's really easy to do it at home. Beef wrapped in tomato soup. Three bowls of rice are not enough. Cut the tomatoes on the tree horizontally a few times. Cut it vertically a few times. Don't cut it off. Then cut it into tomato cubes like me. The tomatoes cut in this way are more uniform in size. Add cooking wine to remove the fishy smell. Boil the beef. Take it out when it changes color. According to the ratio on the screen, find a delicious sauce. This sauce is the soul. The oil temperature is 60% hot. Stir-fry the onion cubes until fragrant. Add the chopped tomato cubes. Be patient. Stir-fry it slowly. Pour in the prepared sauce. Turn on high heat and stir-fry the soup until thick. Add the fat beef slices that have been blanched. Sprinkle some charming scallions. Stir-fry well and it's ready to go. Cover the rice directly. The soup soaked with rice is really super delicious. The third way. Pay attention. Put the pineapple in the rice. It's a dish that many children love to eat Pour in the water that is usually used to cook rice. Cover the lid and cook it. Heat the oil in the pot. Pour in the onion and stir-fry it until fragrant. Then add the carrot and potato. Stir-fry it until it's broken. Then add the shrimp worth 50 cents. Add the broccoli. Add water to cover the ingredients. Children can eat at ease. Use it to make curry chicken and curry beef. They all taste very delicious. Simmer for 10 minutes. Finally, turn to high heat and thicken the soup. It's really delicious. It's more delicious than Western restaurants. You can see that the pineapple rice is also cooked. The rice is fragrant with pineapple. Add this curry shrimp. Even children who don't like to eat can eat two big bowls. You can also make it for your children. The fourth way. In Guangdong, there is a very famous special delicacy. Steamed rice. Fresh and delicious ingredients. Take a bite and leave a fragrance. The aftertaste is endless. First, brush a layer of oil on the bottom of the casserole to prevent sticking. Pour in the rice that has been soaked in advance. Be sure to spread it flat. Add a bowl of water to soak the rice. Cover and cook for 8 minutes over medium heat. The ribs of 18 jin must be chopped into small pieces. Put green onion, ginger and garlic in the bowl. Soybean paste. Heat the oil to stimulate the fragrance. Add soy sauce. Oyster sauce. A little salt and sugar. Stir well and pour into the ribs. Add a spoonful of cornstarch. Grab it with your right hand and marinate for 10 minutes. After 8 minutes, use chopsticks to insert a few small holes to breathe. Put the marinated ribs in. Put in your favorite side dish. Put whatever you like to eat. Pour a circle of cooking oil along the edge of the pot. Cover and continue to cook for 10 minutes over low heat. Finally, pour a little soy sauce. Sprinkle with chopped green onion. The delicious Cantonese steamed rice is ready. It's very delicious. The ribs are crispy. If you like it, hurry up and make it. If you want to eat braised pork rice in the future, you can make it at home like me. The sauce is rich and delicious. First, cut the pork belly into small pieces. Heat the onion shreds in the oil. Stir-fry over low heat until golden brown. Do not put pork belly in the pot. I will share simple home-cooked food every day. Please pay attention. If you want to eat, you can find me if you don't know how to do it. After frying the oil, add green onion, ginger and garlic. Add cooking wine. Light soy sauce. Oyster sauce. Stir-fry a few pieces of rock sugar until golden brown. Add onion shreds. Dried shiitake mushrooms. A few eggs. Add the right amount of boiling water. Simmer for half an hour. Finally, sprinkle with chopped green onion. If you want to eat, you can try it at home. I dare to believe. The uncle downstairs in my house bought three houses in the city center I didn't expect the method to be so simple. First, heat the oil in the pan. Stir-fry the corn and green beans until they are broken. Pour in ham sausage. Stir-fry until fragrant. Pour in the rice. Stir-fry for 1 minute. Season with soy sauce. Continue to stir-fry for 1 minute. Put it in a small bowl. Then turn it upside down. Beat 2 eggs. The key is to add 10 grams of pure milk. Stir well. Be sure not to stick to the pan. Turn on high heat for 40 seconds. Let it heat evenly. Put a little oil. Shake it evenly. Pour directly into the egg liquid. No need to wait. Use my chopsticks. Add it like this. Turn on high heat all the way. Slowly rotate. Like in the video. All set. This egg rice My child has to eat every week. It's more reliable to do it yourself. Learned. You also collect and do it. Cut off the head of the shrimp and fry it. The hotel's 180 signature dish. Add 18 more and you're done. After frying the shrimp oil, put it in my house to boil water. Take out the shrimp head and leave it alone. Put a bowl of washed rice. Boil for 20 minutes. Put a chopstick on the side of the pot. It won't splash. Update a popular dish every day. You can like to pay attention to me. When you want to eat, find me anytime. Put a duck egg in 20 minutes. At this time, it will be salty and fragrant. Put the shrimp just cut off. Put 8 yuan of oyster in one minute. Add a little pepper occasionally. This way, the seafood porridge is milky white. There is a salty scent of duck egg yolk and a light scent of seafood. You also collect and do it. There is leftover rice at home. Be sure to learn this fried rice. The method is simple and delicious. First of all, put a few egg liquid in the pot. Sprinkle with shallots. Quickly cooked and scattered. Pour in ham sausage and carrots. I make new dishes every day. Please pay attention to me. If you want to eat and can't cook, you can find me. Stir-fry the rice overnight. Season with a little salt and soy sauce. Pour in a handful of vegetables. Stir-fry evenly over high heat and serve. The more you eat, the more fragrant the fried rice is. It's so delicious that I can't stop. You can't imagine. Put a piece of tofu in leftover rice. Two eggs. You are about to see the new way of eating rice that has become popular recently. Many people have not eaten until the age of 80. It's really delicious. After the tofu and rice are crushed, Add green radish cubes, red radish cubes, salt, chicken essence, Five-spice powder, appropriate amount of sesame oil, A spoonful of Yangtze River water, half a spoonful of light soy sauce. Stir with my left hand if necessary. Take a small piece and rub it into a ball. Prepare a green flower with an inner character. Cut into thick slices. The oil temperature is 50% hot. Put the fire down. Slowly fry on low heat. Fry until golden brown and crispy. The tofu and rice balls made in this way are crispy on the outside and tender on the inside. Take a bite. Two scents come out. There is the fragrance of tofu. And the sweetness of rice. It's really delicious. I'm free. You should learn to do it, too. If you're tired from work and don't want to cook, You can make a lazy stewed rice. The rice is so delicious. Wash the rice clean. Add a spoonful of light soy sauce, half a spoonful of dark soy sauce, A spoonful of oyster sauce and a small amount of cooking oil. Stir well. Put the side dishes on the screen. If you don't know what to eat every day, Remember to pay attention. Because I am your living recipe. Add the right amount of water to cover the ingredients. Close the lid and press the cook button. A pot of fragrant stewed rice is ready. One bite after another is too satisfying. If you like it, you can collect it and make it.