爽脆彈牙的手工魚蛋湯【一家四口的晚餐 #59】杏鮑菇牛肉粒/無油版蒜香腐乳燜豇豆/涼拌香辣蘿蔔葉/What‘s for dinner? #59/安吉媽媽的廚房Chinese Dinner

❤️今天的晚餐
杏鲍菇牛肉粒
蒜香腐乳焖豇豆（无油版）
凉拌香辣萝卜叶
手工鱼蛋紫菜汤

❤️我是一个喜欢在厨房捣鼓的普通麻麻.
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❤️祝大家都有美好的一天！

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