
One of the Best Butter Cream CHEESECAKE I’ve ever had 牛油芝士蛋糕 (詳細做法步驟) @mummydaughtercookbook

Mummy & Daughter Cookbook
118 位粉絲
This butter cream cheesecake is moist and delicious
This is a very easy butter cream cheesecake recipe (yellow cake) recipe and it is very straightforward. I will share how to make the butter cream cheesecake with step by step method.
这款牛油芝士蛋糕很美味。这是一个非常简单的牛油芝士蛋糕(黃油蛋糕)食谱,牛油芝士蛋糕做法非常简单。我将詳細步驟展示如何制作牛油芝士蛋糕。
Ingredients
210g All purpose flour (普通面粉)
150g caster sugar (细砂糖)
250g unsalted butter (无盐牛油)
40g corn flour (玉米粉)
1/2 tsp baking powder (发粉)
4 Tbsp parmesan cheese (帕玛森芝士)
4 eggs (蛋)
pinch of salt (鹽少許)
Thank you for watching. Hope everyone likes it.
謝謝觀看。希望大家喜歡。
#buttercake #cheesecake #baking #foodie
