Hello everyone, I'm Brother Chao.
Today , I will share with you a
special and delicious meal, fried ham with
cucumber . It is delicious and delicious,
especially the children in the family love this dish
. There are ham and cucumber in it. It 's not greasy
, it's crisp and refreshing, and
it's very greasy. Let 's follow my video
to learn how I made it
. First , prepare two fresh
cucumbers, clean the cucumbers, remove the heads and tails,
and then slice the cucumbers into thin slices.
But don't cut the slices too thinly, about
1 cm thick slices are fine.
If the slices are too thin, it will be easier to rot when
fried , so we have to cut them a
little thicker to taste more delicious.
After the cucumbers are cut, pour them into a large
Next , we will prepare a ham
and cut off the packaging of the ham. No
, ham can be bought in supermarkets. After
removing the
plastic shell,
we will cut it into thin slices,
live slices, and
cut them into cucumber-like
slices.
Thick slices are fine,
but don’t cut them too thick
, because if the live cut is too thick, it will not taste good
. Just cut it into 0.5mm thick slices, and it tastes very fragrant. It is also
the favorite of children. The living body is
cut into thick slices like our hands,
it is very ok,
then put it into a bigger bowl for later use
Next we prepare some big fans, it is
best to smash it with a knife or give it to it with a knife Press the minced garlic
so that
the aroma of the garlic is more intense.
After crushing all the minced garlic, cut it into minced
garlic
with a knife. We should chop the minced garlic a little finer and not too thick
, so that the aroma of the garlic will be more intense. After the
minced garlic
is cut, pour it into a bowl for
later use. Prepare some
millet peppers Cut millet peppers into small circles
After the millet peppers are cut, put them together with minced garlic
Prepare a handful of shallots and cut the shallot whites and shallot leaves separately Cut
the shallot whites into small
pieces Cut the shallot whites and put them in a bowl for
later
use Add
1 tablespoon of soy sauce, 1 tablespoon
of chili sauce, 1 tablespoon of edible salt,
1 teaspoon of chicken essence,
a small amount of pepper to enhance the flavor,
and finally add 1 tablespoon of soy sauce and
1 tablespoon of oyster sauce for freshness.
Fill a small bowl of water
with a spoon. Stir it up and mix it evenly. The purpose of adding the sauce in
advance is to save the cooking time
, and it will not be in a hurry when frying. After the
seasoning is evenly mixed, we will put a plate for later use
. Next, add a small amount of cooking oil
to the pot. After the oil is hot, put the cucumbers in first. In the
pot, let's stir-fry the cucumbers first. It
can dry the water of the cucumbers.
Many people blanch the cucumbers when they fry the cucumbers.
In fact, it is easier to lose nutrients.
We just need to fry the water to dryness
. Seeing this, if
my video is helpful to you, please
give me a thumbs up with your lucky little hand.
Thank you for your support. After the
cucumber is fragrant, we will take it out
and
pour it into a bowl for later use. When
the oil is
hot, add minced garlic,
spicy millet and spring onion into the pot. We
can turn on high heat and quickly stir fry evenly. Stir
fry the garlic and spiciness. After frying, add the ham and
continue to open the fire. Quickly stir fry evenly, fry
the ham until fragrant
, because the ham itself is cooked
So
we just need to fry it with oil, and
don't fry it for too long. After the bottom of the
fire is fragrant, add the seasoned sauce to
make the fire more delicious,
so we need to stir fry it quickly and evenly.
Then we will add the cucumbers in, continue
to turn on the fire and stir fry quickly and evenly
. Combine the ham and cucumbers together,
let all the soup stir-fry until it tastes good
, so here we need to fry for a while, and fry
the cucumbers until the taste is almost the same.
Finally, we will add
Add 1 bowl of water starch to thicken,
and continue to stir fry it evenly. It is
almost ready to serve.
Because
our cucumber has been fried once in advance ,
we only need to fry it until it tastes
good. Absorb all the seasonings into the cucumber and
it can be served.
Then put it into a bowl
, a delicious and delicious cucumber fried ham
, that's it, the cucumber is crisp and refreshing, the
ham is delicious and delicious
, just such a simple cucumber fried ham, the restaurant
actually sold it 58 yuan If you make it at home and the cost is less than 8 yuan,
and children love to eat this dish, it is also the favorite
dish
of every family.
If you also like this method,
you can save it and try it. If you
like my video, remember to like and follow
Leave a message and follow me to see more home-cooked food
. See you in the next video.
